(410) 788-2500
1600 Frederick Rd
Baltimore,
MD
21228
39.2687
-76.7479
Neighborhood: Catonsville
Years in business
Established in 2003
Last updated 2.18.11
Category:
Payment Methods:
American Express, Visa, Discover, Diners Club, MasterCard
Restaurant Special Features:
Local Favorite, Late Night Dining, Romantic Dining, Quiet, Hidden Find, Historic Setting, Private Rooms, Business Dining, Group Dining, Happy Hour, Fireplace, Dine At The Bar, Bar Scene
General Info:
Open 7 Days
What People Are Saying About Matthew's 1600
Featured Review
Contributor
Contributor
In Short – Diners can choose from the cheerfully painted bar area, with its casual booths and handsome wooden bar, or the more formal dining area, complete with tablecloths and cloth napkins. Either way, the menu is the same: classic seafood, steaks and other fare, all delivered with a dash of something different. Pan-seared scallops, for example, are served with a sweet-and-sour pineapple-ginger sauce. Desserts, provided by a local baker, change seasonally.
Editor's Tips
- Know Before You Go:
- Though the restaurant can seat 200, reservations are suggested for Friday and Saturday nights.
- Know Before You Go:
- Though the restaurant can seat 200, reservations are suggested for Friday and Saturday nights.
Your decision
by RAWard3 at Citysearch
I have just returned from one of the WORST lunch experiences I have EVER had! The service was beyond SLOW. After we placed and received our drink order we had to flag down a waiter to find our waitress so that we might place our food order. When the waitress did show up she was INEFFICIENT and SURLY. My companion's rock fish was BURNT and her sweet potato fries ($1.00 extra) were WILTED and TEPID. We were never offered a refill of water, tea or anything else. We were never asked how our meal was or if we needed anything else. We observed our waitress talking at length to people at one table while holding aloft (and allowing to get COLD) the food order for another table. People who arrived after my party received their food before we were served. We spoke with the manager who, once he listened to our concerns, promptly disappeared and had to be summoned again to discuss and settle the bill (i.e. remove the BURNT, INEDIBLE rock fish). I could go on but by now you should have a clear picture of the dining experience you might have if you make this restaurant your choice of the day...but if you are caucasian maybe not! Good Luck!!
Yummy
by Mary Lou T at Citysearch
I just came from lunch at Matthew's 1600 and the "Parisian" is my new favorite sandwich! It has turkey, mixed greens, brie and a cranberry-mayo on flatbread! I'm already craving another one LOL!
Thanksgiving Buffet
by Joey Boy at Citysearch
I don't usually write reviews, but after I dined at this restaurant for Thanksgiving, I had to tell you what a great experience I had with my family.
I am the Catering Coordinator for one of the TOP hotels in D.C. and I have seen a LOT of restaurants (good and bad) and this restaurant is first class. There is a great bar area where you can watch the game or just have a great time with friends. There is also a beautifully decorated dining room if you're more in the mood for an elegant dinner. We sat in the bar area and the place was packed! Everyone I spoke with said how great the food was, and my family thought so too. We are a picky group but every one of us were pleased.
I'll definitely be bringing my family back to this unique restaurant!
Lunch
by GrandmaP at Citysearch
Hello again! I just returned from another yummy luncheon at my favorite restaurant! Life is good...
Mushrooms unwashed; Needs Improvement
by SueMara at Citysearch
I ordered the Mahi Mahi salad, and was surprised to find CANNED jalapenos on it when it was served, as there was NO MENTION of any jalapenos on the menu. They seemed out of place. Maybe better if fresh. The menu described it as having "pineapple salsa, cucumbers, atop a garden salad, with a Caribbean mango dressing." I didn't taste the mango at all. I wonder if they even gave me mango dressing. Even though I picked off the jalapenos and didn't eat a single bite of them, the taste was left behind, overpowering everything. The mushrooms were CLEARLY NOT WASHED. I could see peat moss on every piece of mushroom! Makes me wonder, do they wash any of the vegetables? Probably not. Would they wash all the rest, but leave the mushrooms unwashed?
Our glasses were slow to be refilled. My coffee was not once refreshed. My plate was taken away and tossed before I was even finished; the server didn't even ask if I was done. Very unimpressed.
I don't know if this matters if you have kids, but I heard someone ask for crayons and they didn't have any.
