The Subway of takeout pizza joints embraces fresh ingredients and store-made crusts..
These bright white storefronts are accented with green and red details and photos of the chain's boyish founder. The simple menu focuses on standard pies and chicken-centric specialty pizzas--the Hawaiian BBQ, BBQ chicken, and bacon and chicken club--each topped with fresh ingredients like baby portobello mushrooms and roma tomatoes. A selection of sides includes bread sticks, cheese sticks, chicken strips and a handful of dipping sauces.
Terrible Service - Avoid at All Costs. Tried to order one of the new smokehouse pizzas. Was told a 1 hour wait. Waited for an hour and a half and driver never arrived. Finally called and was put on hold for 10 minutes and had to call back several times before anyone would talk to me. Was told the driver had come which was not true (at least not to my address) and they were reluctant to void credit card transaction. Avoid at all costs.
Papa. Anytime Papa John's Domino's, or Pizza Hut make a top 10 list for pizza they must be the only pizza shops in town. It's hard to beleive that in Baltimore there aren't any better. Papa makes a good thin crust pie and is alot better than anything Domino's and Pizza Hut make. But top 10! Don't think so.
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