1325 Key Hwy, Baltimore, MD | Map it
21230 39.274800 -76.604300(410) 837-9903 | View Website
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Yay for all you can drink brunch!. The all you can drink brunch is great and while the food might not be "authentic," I still liked it. The limited selection did not bother me because I get overwhelmed when there are too many choices. I recommend getting a side of bacon because it is HUGE. I will definitely go back!…
Great place to meet friends. I love this place. It is a great local bar. The menu is a bit limited, however they have the BEST crabcakes (1/2 priced on Thursday night). Mojitos are their speciality drink, however the bartenders know how to make everything under the sun. The view is the best, right on the harbor.…
Not an authentic Cuban Restaurant - Filthy Restrooms-. Little Havana has a VERY limited menu and does NOT have authentic Cuban food. The mojitos were bitter; the Cuban sandwich was disappointing and tasted like a bland grilled cheese. The steak sandwich was terrible, the meat was fatty and should have been called the "Garlic Sandwich" since this was the only thing you could taste. The Masitas de Puerco were tasty but needed salt. The bathrooms were FILTHY. If you are expecting traditional Cuban food like "Ropa Vieja", "Puerco Asado a la Criolla", "Picadillo" etc. forget it, it's not at Little Havana and I would avoid it like the plague. If you want a deafeningly noisy bar that makes a pathetic attempt at Cuban cuisine and has the added bonus of unbelievably dirty bathrooms then this is your place!!!…
Good Food---Dirty Bathrooms. The food is good & the views are nice on the water, however, the service is lousy. Also, the bathrooms are just dirty! Just think, if the bathrooms are that dirty the kitchen must be too...
A spectacular waterfront vista and Cuban-inspired cuisine bring a bit of Miami to Baltimore..
The Scene
On the southern edge of the Inner Harbor, one nondescript white building is the scene of a rollicking happy hour and an innovative "Nuevo Cubana" cuisine. A large tropical-themed
bar with a corrugated tin roof is the restaurant's centerpiece; murals of Castro and the island add color. There are comfy wooden booths on two sides, and third glass wall lets out onto a spacious wooden deck.
The Food
If its tried-and-true Cuban cuisine you seek, keep looking. This extensive menu has been crafted around traditional ingredients then prepared with modern flair. Plantain crusted mahi-mahi--just one of several seafood dishes--takes plantain from side dish-yummy to main-dish wow. Beef lovers, don't despair: Porter marinated beef medallions and a traditional Cuban beef stew may be for you. For those interested in simpler fare, the bocadito de puerco features tender pulled pork topped with spicy salsa and a tangy barbecue sauce on sourdough bread; the Cubano sandwich could benefit from tastier ham and brown mustard.…
