warm baked soft pretzel served with johanssons drunken mustard
Chicken Fingers
7.49
Barbecue Shrimp
7.99
shrimp and cheddar wrapped in bacon and brushed with barbecue sauce.
Johanssons Crab Dip
12.59
lump crab meat blended with sherry, cheese and regional seasonings
Spicy Calamari
8.99
corn dusted calamari flash fried then tossed with banana peppers and served with tomato sauce.
Escargot
7.99
prepared with white button mushrooms, garlic butter and parmesan cheese.
Wings
7.99
choice of sauce: classic buffalo, honey barbecue or "old bay" style.
Clams Casino
9.99
six half shell topped with casino butter, parmesan, bacon and breadcrumbs.
Nachos
8.99
tortilla chips topped with jalapenos, monterrey jack and cheddar cheese, tomatoes, scallions, black beans. salsa and sour cream on side.
Potato Skins
7.59
potato wedges topped with cheddar, bacon, scallions and sour cream.
Beer Battered Onion Rings
5.99
hand dipped and served with horseradish garlic red pepper sauce
Chicken And Cheese Quesadilla
7.99
marinated grilled chicken with monterrey jack and cheddar cheese in flour tortilla. salsa and sour cream on side
Oak Smoked Salmon
10.99
served with flatbread crackers, lemon cream, caper, onion and hardboiled egg
Spinach Dip With Pita Chips
8.99
spinach blended with cheeses and baked bubbly.
Soups
French Onion
Cup - 4.00
Bowl - 5.50
with fresh roasted onions topped with swiss
Chili
Cup - 4.50
Bowl - 6.00
Salads
Warm Spinach Salad
8.95
portobello mushroom, roasted red peppers, sweet onions sauteed in a hot pancetta dressing then tossed with baby spinach nd sprinkled with crumbled bleu cheese
Classic Caesar Salad
Salmon 4oz. 4.50 - 8.95
Or Grilled Shrimp For Additional - 5.95
Topped With Grilled Chicken For An Additional - 4.00
romaine tossed with parmesan cheese in a classic caesar dressing.
The Caterbury Cobb
8.95
chopped mixed salad with chopped chicken breast, bacon, egg, tomato, cheddar and avocado. tossed with bleu cheese dressing
Field Greens With Pear
8.95
young greens with poached pear, crumbled chevre, candied pecans and grape tomatoes with raspberry vinaigrette dressing
Romaine Hearts
8.95
with feta, grape tomato, chopped cucumbersw, kalamata olives, red onion, and banana peppers tossed in white balsamic vinaigrette
Entrees
New York Strip
21.99
topped with bleu cheese.
Filet Mignon
24.99
served with your choice of demi-glace, hollandaise or green peppercorn sauce.
Tournedos St. Michael
27.99
two filet mignon medallions seasoned & sauteed. topped with jumbo crab imperial and baked to perfection. drizzled with hollandaise
King Henry
25.99
petite filet mignon and imperial stuffed jumbo shrimp.
