Menu for Big Steaks Management Llc

Dinner
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Drink
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Private Dining
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Enhancers
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Reception
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Youth
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Breakfast Menu Selections
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Lunch Menu Selections
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Dinner Menu Selections
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All-Inclusive Menus

Dinner

Signature Steaks and Chops‎

Filet The most tender cut of corn fed midwestern beef, broiled to your liking

Ribeye An outstanding example of usda prime at its best, well marbled for peak flavor, deliciously juicy

Cowboy Ribeye A huge bone‎ in version of this usda prime cut

Porterhouse for Two This usda prime cut combines the rich flavor of the strip w/ the tenderness of a filet

New York Strip A favorite of‎ many steak connoisseurs, this usda prime cut has a full bodied texture that is slightly firmer than a ribeye

Petite Filet A smaller but equally tender filet

Lamb Chops Three chops cut extra thick, served w/ mint jelly, they are naturally tender & flavorful

T Bone A full flavored classic cut of usda prime beef

Veal T Bone Tender white milk fed veal, perfectly broiled to release the delicate flavor

Double Pork Chop 18 Oz premium reserve double pork chop that is flavorful & juicy

Entree Complements

Bleu Cheese Crust Bleu cheese, roasted garlic, & a touch of panko bread crumbs

Sauteed Sweet Onions

Maryland Style Jumbo lump crab cake

Chesapeake Style Colossal lump crab meat, asparagus, & béarnaise sauce

About Your Steak

Rare Very red, cool center

Medium Rare Red, warm center

Medium Pink center

Medium Well Slightly pink center‎

Well Broiled throughout, no pink

Seafood‎

Salmon Filet Moist & tender Atlantic salmon, poached under the broiler

Live Whole Maine Lobster Three pounds & up

Chef’s Fresh Fish Selection Your server will describe the fish our chef has selected for today

Cold Water Lobster Tail Drizzled w/ butter

Maryland Style Crab Cakes Two of our‎ jumbo lump crab cakes

Specialty Entrees

Stuffed Chicken Breast Oven roasted double chicken breast stuff w/ garlic herb cheese & served w/ lemon butter

Petite Filet & Shrimp Two tender 4 oz. beef medallions topped w/ jumbo shrimp

Potatoes

Mashed With a hint of roasted garlic

Sweet Potato Casserole With pecan crust

Lyonnaise Sauteed w/ onions

Baked A one pounder, loaded

Steak Fries Tossed w/ fresh rosemary, roasted garlic, & sun dried tomatoes

Shoestring Extra thin & crispy

Julienne Regular cut

Potatoes Au Gratin Idaho sliced potatoes w/ a three cheese sauce

Vegetables‎

Fresh Asparagus With hollandaise

Creamed Spinach

Fresh Spinach

Spinach Au Gratin

Fresh Broccoli

Broccoli Au Gratin

Sautéed Wild Mushrooms

Broiled Tomatoes

French Fried Onion Rings

Desserts

Cheesecake Creamy homemade cheesecake‎ served w/ fresh seasonal berries

Warm Apple Crumb Tart Granny smith apples baked in a flaky pastry w/ streusel crust & vanilla bean ice cream

Creme Brulee The classic creole egg custard, topped w/ fresh seasonal berries & mint

Ice Cream or Sorbet Options: Ice cream, Sorbet

Chocolate Sin Cake Chocolate & espresso an irresistible temptation

Bread Pudding w/ Whiskey Sauce Our definitive version of a traditional New Orleans favorite

Fresh Seasonal Berries w/ Sweet Cream Sauce A celebration of natural flavors, simple & simply sensational

Coffees and Specialty Teas

French Press Coffee Service Gran filtro dark roast, a blend of 100% Arabica full bodied Brazilian beans combined w/ aromatic & spicy Indian coffees

Premium “Loose” Teas Our selection of artisan teas “Crafted to infuse the senses”. Ask your server for details

Cappuccino Espresso w/ a froth of steamed milk

Espresso Grande Brewed from specially roasted beans rich, dark, & strong

Appetizers and Soups‎

Shrimp Cocktail / Shrimp Remoulade Jumbo shrimp dressed w/ your choice of our classic creole remoulade sauce or our spicy New Orleans style cocktail sauce Options: Classic creole remoulade, Spicy New Orleans style cocktail sauce

Barbecued Shrimp Sauteed New Orleans style in reduced white wine, butter, garlic, & spices

Mushrooms Stuffed w/ Crab Meat Lump crab stuffing, sprinkled w/ romano cheese

Calamari Lightly fried & served w/ a sweet & spicy Thai chili sauce

Soup Of The Day Market price

Onion Soup Au Gratin

Louisiana Seafood Gumbo

Maryland Style Crab Cake Jumbo lump crab cake

Seared Ahi Tuna Perfectly complemented w/ wasabi & a spirited sauce w/ hints of ginger, mustard, & beer

Crab Meat Cocktail Colossal lump crab‎ meat served on a bed of lettuce w/ our classic creole remoulade sauce & our spicy New Orleans style cocktail sauce

Oysters Rockefeller Baked on the half shell w/ our famous rockefeller sauce

Sizzlin Jumbo Scallops Lightly blackened & served sizzling w/ parsley pesto & a touch of lemon butter

Salads

Steak House Salad Iceberg, romaine, & baby lettuces w/ tomatoes, garlic croutons, & red onions Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon

Ruth’s Chop Salad A Ruth’s Chris original. Julienne iceberg lettuce, spinach, & raddichio tossed w/ sliced red onions & mushrooms, chopped green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, & topped w/ crispy onions Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon

Spinach Fresh tender spinach tossed w/ sliced red onion, mushrooms, & a warm bacon dressing, topped w/ crisp bacon & chopped egg Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon

Caesar Fresh crisp romaine hearts tossed w/ romano cheese, garlic croutons, & a creamy caesar dressing, topped w/ shaved parmesan cheese & sprinkled w/ fresh ground pepper Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon

Lettuce Wedge A crisp wedge of iceberg lettuce on a bed of field greens, topped w/ crisp bacon, bleu cheese, & your choice of dressing Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon

Sliced Tomato & Onion A vine ripened tomato on field greens, topped w/ sliced red onions, vinaigrette, & bleu cheese Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon

Tomato & Mozzarella Salad A sliced vine ripened tomato, basil, & mozzarella cheese w/ balsamic vinaigrette Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon

Drink

Lite Fare‎

Market Oysters on the Half Shell Freshly shucked oysters, served w/ a duo of sauces, 1/2 dozen Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

8.95 Romano Truffle’d Garlic Fries Served w/ a spicy buttermilk ranch Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

10.95 Tenderloin Capri Sliders Grilled beef tenderloin,‎ vine ripened tomato, fresh mozzarella, & fried basil Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

13.95 Twisted Buffalo Shrimp Crispy golden shrimp served w/ a spicy aioli Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

11.95 Shrimp Kabobs Served w/ a‎ spicy mango salsa Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

16.95 Ahi Tuna Salad Slices of seared ahi tuna served over field greens w/ a house vinaigrette Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

12.95 Chicken Caesar Salad Fresh crisp romaine tossed w/ romano cheese, garlic croutons, & creamy caesar dressing, topped w/ shaved parmesan cheese & grilled chicken breast Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

19.95 Maryland Style Crab Cake Sandwich Our jumbo lump crab cake on a fresh baked bun Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

15.95 Ruth’s Beef Tenderloin Cheese Steak Sandwich Sauteed wild mushrooms, onions, & peppers topped w/ melted havarti cheese on fresh baked ciabatta bread Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

12.95 “Who dat” Chicken Sandwich Grilled chicken breast seasoned w/ cajun spices, vine ripened tomato, & a herb cream cheese served on fresh baked ciabatta bread Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

12.95 Prime Burger Hand crafted, prime beef topped w/ sauteed onions & cheddar on a fresh baked bun Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

16.95 Roasted Wild Mushroom Meatloaf Topped w/ a wild mushroom sauce & crispy onions, served over garlic mashed potatoes Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

11.95 Lobster Mac & Cheese Creamy elbow maccaroni tossed w/ lobster meat & topped w/ gouda, gruyere & cheddar cheese Options: Any vegetable (+3.00) , Potato (+3.00) , Hand cut julienne fries, Fresh cut sweet potato fries

Drinks Special

5.00 Cocktails, Martinis & Wines

3.00 Domestic & Imported Beers

Cocktails and Martinis

Martinis

The Dirty C.E.O Ours is shaken not stirred, your choice of premium vodka ketel one, ciroc, stolichnaya, belvedere, or absolut, we add a touch of dry vermouth & olives Options: Premium vodka ketel one, Ciroc, Stolichnaya, Belvedere, Absolut

Lemon Drop Martini A sweet & zesty favorite, ketel one citroen vodka & cointreau w/ a splash of freshly squeezed lemon juice served in a sugar rimmed glass

Ultimate Appletini Absolut vodka &‎ sour apple schnapps w/ a splash of midori & pineapple juice make this appletini a slice above

Ruth's Classic Cosmo Absolut citron vodka,‎ cointreau, & cranberry juice

Pear Tree Martini Grey goose la poire vodka, st Germain elderflower liqueur, freshly squeezed lime juice, & angostura bitters, garnished w/ a pear slice sprinkled w/ cinnamon

Spiced Red Berry Martini Ciroc red berry vodka chilled w/ domaine de canton ginger liqueur & freshly squeezed lemon juice, topped w/ chandon rose sparkling wine

Blue Hawaii Malibu coconut rum & stoli bluberi vodka w/ a splash of blue curacao & pineapple juice

Raspberry Martini Stoli razberi vodka, raspberry liqueur & cranberry juice

Valencia Ginger Martini Oranje vodka shaken w/ cranberry juice, triple sec liqueur & a splash of domaine de canton ginger liqueur

Mojitos

Parrot Bay Coconut Mojito Featuring parrot Bay‎ coconut rum, a creamy & dreamy, frothy mojito w/ a tropical twist

Mango Strawberry Mojito Malibu mango rum, mango strawberry puree, garnished w/ a strawberry slice

Mojito de Castro Bacardi superior rum, fresh mint, fresh squeezed lime juice, club soda, & sugar cane syrup garnished w/ lime & fresh mint

Specialty Cocktails

Bellini Champagne, hiram walker peach schnapps, & chilled peach puree

Cool as a Cucumber Hendrick’s gin muddled w/ cucumber, fresh mint & a dash of st Germain elderflower liqueur, topped w/ tonic

Twisted Arnold Palmer Ketel one citroen vodka, freshly squeezed lemonade & ice tea

Red Berry Lemonade Ciroc red berry vodka, freshly squeezed lemonade, a dash of pama pomegranate liqueur, & muddled raspberries

Chandon Pomegranate Fizz Chandon brut sparkling wine, pomegranate juice & a splash of grand marnier

Gucci Slingback Absolut raspberri vodka, freshly squeezed lime juice, raspberries, sugar, & lime espuma

Basil LIme Gimlet Ciroc original vodka w/ fresh lime & muddled basil leaves

Crown Side Car Crown royal, triple sec liqueur & fresh sweet & sour mix shaken w/ ice & strained into a sugar rimmed martini glass

Spicy Jalapeno Margarita Jalapeno infused tanteo 100% blue agave tequila shaken w/ our fresh margarita mix & topped w/ grand marnier, garnished w/ a jalapeno slice

Finishing Touch

Cognacs & Brandy

Hennessy Richard A blending of‎ rare cognacs some aged over 100 years. Options: (11/2oz) Full serving, (1 oz) Serving, (1/2oz) Serving

Remy Martin Louis XIII A blending of cognacs aged over 60 years, incomparable in its mellowness, bouquet & taste. Options: (11/2oz) Full serving, (1 oz) Serving, (1/2oz) Serving

Hennessy Vsop

Courvoisier Vsop

Remy Vsop

Remy Xo

Hennessy Xo

Courvoisier Xo

Martell Cordon Bleu

Hennessy Paradis

Remy Extra

Calvados, Boulard Xo

Armagnac, Sempe, Extra Grand Reserve

Grand Marnier

Cuvee de Centcinquantenaire 150Th year anniversary

Cuvee de Centenaire 100Th year anniversary

Small Batch Bourbon's & Whiskeys

Baker’s 7 Year old

Basil Hayden’s 8 Year old

Booker’s 8 Year old

Jack Daniels Single barrel

Knob Creek 9 Year old

Blanton’s Single barrel

Woodford Reserve

Russell’s Reserve Single barrel

Liquid Dessert Martinis

Bailey's Chocolatini Stoli vanil vodka, baileys irish cream & godiva dark chocolate liqueur

Butterscotch Candy Skyy vodka, butterscotch schnapps & cream, served in a caramel swirl

Raspberry Truffle Stoli razberi vodka, godiva white chocolate liqueur & a splash chambord. Served in a raspberry swirl & dusted w/ cocoa

Espresso Tini An eye opening‎ blend of fresh espresso, kahlua coffee liqueur, bailey's irish cream & stolichnaya vanil vodka, topped off w/ a splash of cream

Raspberry Cheesecake Stoli vanil vodka, amaretto disaronno, frangelico liqueur, chambord, godiva white chocolate liqueur & cream, served in a graham cracker rimmed glass

Desserts

Pecan Pie One of the truly classic Southern recipes

Warm Apple Crumb Tart Granny Smith apples‎ baked in a flaky pastry w/ streusel crust & vanilla bean ice cream

Cheesecake Creamy homemade cheesecake w/ fresh berries

Chocolate Sin Cake Chocolate & espresso an irresistible temptation

Caramelized Banana Cream Pie Creamy white chocolate banana custard in our flaky crust, topped w/ caramelized bananas

Creme Brulee The classic Creole egg custard, topped w/ fresh berries & mint

Bread Pudding w/ Whiskey Sauce Our definitive version of a traditional New Orleans favorite

Key Lime Pie A perfect balance of sweet & tangy flavors

Fresh Seasonal Berries w/ Sweet Cream Sauce A celebration of natural flavors, simple & simply sensational.

Ice Cream or Sorbet Options: Ice cream, Sorbet

Coffees / Teas

Loose Teas from “In pursuit of tea” Ask server for selection

Estate Grown Coffee, French Press Regular or decaffeinated Options: Regular, Decaffeinated

Espresso Grande Cappuccino

Ruth’s Special Coffee Kahlua, cognac, & whipped cream topped w/ galliano

Nutty Cappuccino Baileys irish cream, frangelico, & whipped cream

French Coffee Chambord, brandy & whipped cream

Jamaican Coffee Myer’s rum, tia maria, & whipped cream

Nuts & Berries Coffee Frangelico, chambord, & whipped cream drizzled w/ chambord

Heath Bar Crunch Butterscotch liqueur, Baileys, & crumbled chocolate

Francis Scott Koffee Grand marnier, baileys, Kahlua & orange zest

Hot Buttered Rum Myer’s dark rum, butterscotch liqueur & whipped cream

Keoke Coffee Brandy, baileys irish cream, dark creme de cocoa, & whipped cream

Irish Coffee Irish whiskey, kahlua, & whipped cream

Specialty Wines

Zonin, "Baccarosa," Brachetto & Moscato Blend Piedmonte, IT (750 ml)

Castello del Poggio, Moscato d’Asti Piedmonte, it (750 ml)

Zonin, Prosecco, Special Cuvee Veneto, it (750 ml)

Dessert Wines

R.L. Buller, Muscat Australia (375 ml)

Lilly Pilly Nobel Australia (375 ml)

Ferrari Carano, Black Muscat Eldorado noir, California‎ (375 ml)

Joseph Phelps, Eisrebe Napa valley, ca

Dolce, Late Harvest California (375 ml)

Chateau D’Yquem, Grand Cru France (375 ml)

Port Wines

Fonseca Bin “27” Fine reserve

Cockburn Special reserve

Sandeman Founders reserve

Dow’s Boardroom Tawny

Cockburn 10 Year old tawny

Fonseca 10 Year old tawny

Taylor Fladgate Options: 10 Year old tawny, 20 Year old tawny, 30 Year old tawny, 40 Year old tawny

Vintage Ports

Taylor Fladgate, 1970

Taylor Fladgate, 1983

Taylor Fladgate, 1994 375 Ml

Taylor Fladgate, 1997

Taylor Fladgate 1997 375 Ml

Fonseca Guimaraens, 1978

Fonseca, 1983

Fonseca, 1985

Fonseca, 1992

Fonseca, 1994 375 Ml

Fonseca, 1997

Fonseca, 1997 375 Ml

Dow’s, 1977

Dow’s, 1980

Dow’s, 1983 375 Ml

Dow’s, 1985

Grahams, 1977

Grahams, 1985

Quinta de Roriz, 2000

Single Malt & Specialty Scotches

Chivas 18 Year old

Johnnie Walker Blue label

Glenmorangie Portwood 12 Year old

Balvenie Doublewood 12 Year old

Balvenie Portwood 21 Year old

Glenlivet 12 Year old

Glenlivet 18 Year old

Oban 14 Year old

Macallan 12 Year old

Macallan 18 Year old‎

Macallan 25 Year old

Dalwhinnie 15 Year old

Laphroaig 10 Year old

Private Dining

Hors D'Oeuvres‎

Hot Selections

Bacon Wrapped Scallops

Barbecued Shrimp Crostini

Beef Skewers in Thai Chili Sauce

Prime Sliders

Mini Maryland Style Crab Cakes

Barbecued Chicken Satay

New Zealand Lamb Lollipops

Sweet Potato w/ Pecan Crust

Teriyaki Beef Skewers

Mushrooms Stuffed w/ Crabmeat

Oysters Rockefeller Canapes

Cold Selections

Large Cocktail Shrimp

Mozzarella & Tomato Crostini

Ahi Tuna Tartar Spooners

Mini Crabtini

Oysters on the Half Shell

Steak Tartar Spooners

Tomato Bruschetta

Seared Scallops w/ Parsley Pesto

Beef Carpaccio

Vegetable & Roasted Garlic Crostini

Dessert Selections

Mini Apple Crumb Tart

Mini Baked Cheesecake

Mini Chocolate Mousse Cheesecake

Mini Chocolate Sin Cake

Mini Key Lime Pie

Enhancers

Domestic & Imported Cheese Assortment of domestic & imported cheeses soft, semi soft & hard cheeses & assorted crackers, serves 20

Vegetable Crudites Assortment of fresh seasonal vegetables, served w/ blue cheese & ranch dips, serves 20

Fresh Fruit Assortment of fresh‎ seasonal fruit, serves 20

Smoked Salmon or Lox Accompanied by chopped red onion, eggs & capers, served w/ crouton fans, serves 20 Options: Smoked salmon, Lox

Seared Ahi Tuna Sushi grade tuna‎ accompanied by wasabi & a spirited, sauce w/ hints of ginger, mustard, & beer, serves 20

Caviar & Vodka Station Ice cold imported vodkas served w/ domestic or imported caviar, traditional warm blinis, bremner wafers & Ukrainian rye, served w/ creme fraiche, chopped onion, & lemon, per person Options: Domestic, Imported

Carved Selections‎

Whole Roasted Prime Ribeye Hand carved, served w/ horseradish cream, serves 20

Whole Roasted Turkey Hand carved, served w/ a citrus marmalade sauce, serves 20

Whole Roasted Tenderloin Served w/ horseradish cream, serves 20

Premium Pork Tenderloin Served w/ mango salsa, serves 20

Grilled Salmon Served w/ a soy lime vinaigrette, serves 15

Reception

Carved Selections‎

Whole Roasted Prime Ribeye Hand carved, served w/ horseradish cream, serves 20

Whole Roasted Turkey Hand carved, served w/ a citrus marmalade sauce, serves 20

Whole Roasted Tenderloin Served w/ horseradish‎ cream, serves 20

Premium Pork Tenderloin Served w/ mango salsa, serves 20

Grilled Salmon Served w/ a‎ soy lime vinaigrette, serves 15

Salad

Steak House Salad Iceberg, romaine & baby lettuces w/ tomatoes, garlic croutons, & red onions, per person

Caesar Salad Fresh crisp romaine hearts tossed w/ romano cheese, garlic croutons, & a creamy caesar dressing, topped w/ shaved parmesan cheese & sprinkled w/ fresh ground pepper, per person

Accompaniments

Garlic Mashed Potatoes Per person

Creamed Spinach Per person

Sauteed Mushrooms Per person

Dessert Selections‎

Mini Apple Crumb Tart Per piece

Mini Baked Cheesecake Per piece

Mini Chocolate Mousse Cheesecake Per piece

Mini Chocolate Sin Cake Per piece

Mini Key Lime Pie Per piece

Youth

Buffet Choices‎

Mini Slider Burgers

Chicken Filets w/ Dipping Sauce

Penne Pasta w/ Marinara or Alfredo Sauce Options: Marinara, Alfredo sauce

Baked Macaroni & Cheese

Garlic Mashed Potatoes

French Fries

Caesar Salad

Build Your Own Sundae Bar

Chocolate & Vanilla Ice Cream

Hot Fudge & Caramel Sauce

Chopped Nuts

Strawberries

Whipped Cream

Maraschino Cherries

Beverages Choices

Assorted Regular & Diet Soft Drinks

Lemonade

Fruit Punch

Shirley Temples

Breakfast Menu Selections

Continental‎

Assorted Fresh Fruit Juices Orange, grapefruit, tomato, cranberry & apple

Premium Coffees & Specialty Teas Regular & decaffeinated coffees & selected artisan teas

Assorted Breakfast Breads Bagels, muffins, croissants,‎ danishes & buttermilk biscuits, served w/ fruit preserves, cream cheese, butter & margarine

Fresh Fruit Display Assortment of fresh seasonal fruit

Buffet

Assorted Fresh Fruit Juices Orange, grapefruit, tomato,‎ cranberry & apple

Premium Coffees & Specialty Teas Regular & decaffeinated coffees & selected artisan teas

Assorted Breakfast Breads Bagels, muffins, croissants, danishes, & buttermilk biscuits, served w/ fruit preserves, cream cheese, butter & margarine

Farm Fresh Scrambled Eggs Made from fresh grade a eggs

Crispy Bacon Grilled Sausage Links, Pork or Turkey or Ham Options: Pork, Turkey, Ham

Lyonnaise Potatoes Sauteed w/ onions

Seated

Assorted Fresh Fruit Juices Orange, grapefruit, tomato, cranberry & apple

Premium Coffees & Specialty Teas Regular & decaffeinated coffees & selected artisan teas

Assorted Breakfast Breads Bagels, muffins, croissants, danishes, & buttermilk biscuits, served w/ fruit preserves, cream cheese, butter & margarine

Steak & Eggs The most tender 6 oz. cut of corn fed Midwestern beef, broiled to your liking, served w/ farm fresh eggs prepared to order, lyonnaise potatoes, & garnished w/ fresh fruit

Enhancements‎

Fresh Fruit Assortment of fresh seasonal fruit, serves 20

Smoked Salmon or Lox Accompanied by chopped red onion, eggs & capers, served w/ crouton fans, serves 20 Options: Salmon, Lox

Omelet Station Includes ham, bacon,‎ onion, mushrooms, green bell pepper, spinach, cheddar cheese & chopped tomatoes, per person

Lunch Menu Selections

Soup or Salad‎

Louisiana Seafood Gumbo Options: Soup, Salad

Steak House Salad Options: Soup, Salad

Caesar Salad Options: Soup, Salad

Your Choice of Entrees

Petite Filet

Ribeye

New York Strip

Double Pork Chop

Maryland Style Crab Cakes

Stuffed Chicken Breast

Salmon Filet

Your Choice of Accompaniments

Mashed Potatoes

Baked Potato

Creamed Spinach

Green Beans & Roasted Garlic

Your Choice of Dessert‎

Cheesecake

Chocolate Sin Cake

Lunch Menu

Salad

Caesar Fresh crisp romaine tossed w/ romano cheese, garlic croutons, & creamy caesar dressing, topped w/ shaved parmesan cheese & sprinkled w/ fresh ground pepper.

Steak House Salad Iceberg, romaine & baby lettuces w/ tomatoes, garlic croutons, & red onions, choice of dressing

Entree Selections

Petite Filet The most tender‎ 6 oz. cut of corn-fed Midwestern beef, broiled expertly to melt-in-your-mouth

Pork Chop Premium reserve 9 oz. pork chop that is flavorful & juicy

Stuffed Chicken Breast Oven roasted double‎ chicken breast stuffed w/ garlic herb cheese & served w/ lemon butter

Salmon Filet Moist & tender 8 oz. Atlantic salmon filet, poached under the broiler

Accompaniments

Creamed Spinach

Mashed Potatoes

Dessert Selections

Ice Cream

Sorbet

Cheesecake

Boxed Lunch

Tenderloin Sandwich Grilled beef tenderloin & homemade remoulade on a fresh baked bun Options: Bottled water, Fresh baked cookie, Potato chips

Chicken Caesar Wrap Grilled chicken Caesar wrap, w/ crisp romaine & shaved parmesan cheese in a tortilla wrap Options: Bottled water, Fresh baked cookie, Potato chips

Steak House Salad Iceberg, romaine & baby lettuces w/ tomatoes, garlic croutons, & red onions topped w/ sliced corn-fed Midwestern beef, served w/ remoulade dressing Options: Bottled water, Fresh baked cookie, Potato chips

Dinner Menu Selections

Your Choice of Appetizers‎

Shrimp Cocktail or Remoulade

Mushrooms Stuffed w/ Crab Meat

Maryland-Style Crab Cake

Seared Ahi Tuna

Crab Meat Cocktail

Beef Carpaccio

Your Choice of Soup or Salad

Louisiana Seafood Gumbo Options: Soup, Salad

Steak House Salad Options: Soup, Salad

Caesar Options: Soup, Salad

Your Choice of Entrees

Petite Filet

Filet

Ribeye

New York Strip

Stuffed Chicken Breast

Salmon Filet

Double Pork Chop

Maryland-Style Crab Cakes

Petite Filet & Lobster Tail

Cold Water Lobster Tail

Your Choice of Accompaniments‎

Potatoes Au Gratin

Mashed Potatoes

Baked Potato

Fresh Broccoli

Creamed Spinach

Green Beans & Roasted Garlic

Your Choice of Dessert

Cheesecake

Chocolate Sin Cake

Fresh Seasonal Berries w/ Sweet Cream Sauce

Bread Pudding

All-Inclusive Menus

Soup or Salad Selections‎

Louisiana Seafood Gumbo

Steak House Salad

Caesar

Entree Selections

Petite Filet The most tender cut of corn fed Midwestern beef, broiled expertly to melt in your mouth

Double Pork Chop Premium reserve double pork chop that is flavorful & juicy

Salmon Filet Moist & tender‎ Atlantic salmon, poached under the broiler

Stuffed Chicken Breast Oven roasted double chicken breast stuffed w/ garlic herb cheese & served w/ lemon butter

Accompaniments

Mashed Potatoes

Baked Potato

Creamed Spinach

Green Beans & Roasted Garlic

Desserts Selections‎

Chocolate Sin Cake

Cheesecake w/ Fresh Seasonal Berries

Wine / Beer

House Wine

Domestic Beer

Appetizer Selections

Mushrooms Stuffed w/ Crab Meat

Shrimp Remoulade

Soup or Salad Selections‎

Louisiana Seafood Gumbo

Steak House Salad

Caesar

Entree Selections

Filet

Ribeye

Double Pork Chop

Stuffed Chicken Breast

Maryland Style Crab Cakes

Salmon Filet

Accompaniments Selections

Mashed Potatoes

Baked Potato

Potatoes Au Gratin

Fresh Broccoli

Creamed Spinach

Green Beans & Roasted Garlic

Dessert Selections‎

Chocolate Sin Cake

Fresh Seasonal Berries w/ Sweet Cream Sauce

Cheesecake

Bread Pudding w/ Whiskey Sauce