6.99Seafood ChowderShrimp, scallops, clams, applewood smoked bacon and heavy cream
6.50Maryland CrabOld Baltimore style...hon
7.50Oyster StewMade to order w/blue Point oysters
Salads
10.50Oyster Rockefeller SaladBaby spinach, red onion, fennel, fried oysters and Pernod dresing
11.99Grilled Tuna SaladRed onion, green beans, red skin potatoes, hard boiled egg, cherry tomatoes, black olives and lemon caper vinaigrette
12.99Mama’s House SaladMixed leaf lettuces, 4 jumbo shrimp, capicolla ham, black olive, hard boiled egg, provolone cheese, tomatoes, pepperoncini peppers and mama’s house dressing
7.50Caesar SaladRomaine hearts served chopped or grilled w/black olive crouton
10.50Chef SaladMesculin mix, turkey, capicolla ham, provolone cheese, hard boiled egg, cherry tomatoes, cucumber, red onion and mama’s house dressing
7.50Titanic SaladWedge of iceberg, blue cheese dressing, applewood smoked bacon and hard boiled egg
Top Any SaladWith grilled or blackenedOptions:
Grilled, Blackened, Crab (6.99)
, Fried oysters (6.99)
, Tuna (7.99)
, Salmon (6.99)
, Shrimp (6.50)
, Chicken (4.99)
Kiddie's Corner
5.99Grilled Cheese
5.99Kids Burger
5.99Mac and Cheese
5.99Pasta and Marinara
6.99Fried Shrimp
Appetizers
9.99Shrimp Cocktail7 Jumbo shrimp served w/chipotle lime and cocktail sauce
10.99Crab and Artichoke DipSweet lump crab, gouda, boursin, cheddar, cream cheese and swiss cheese. Served w/carrots, celery and crackers in a bread bowl
11.50Oysters RockefellerHalf dozen oysters with spinach Pernod and parmesan cheese
MarketPan Seared ScallopsU-10 diver scallops, cream spinach served over a potato cake
9.99Clams CasinoHalf dozen top neck clams topped w/casino butter and smoked bacon
9.50Johnny’s BBQ ShrimpSkewered BBQ shrimp wrapped in applewood bacon
11.50Grilled OystersLocal oysters shucked and topped with a parmesan smoked paprika compound butter.
Sandwiches
8.50Half Pound BurgerFresh angus beef served on a Kaiser roll
8.50Grilled ChickenTender breast served grilled or blackened
13.99Crab Cake6 Oz., broiled or fried, served with mama’s homemade tartar sauce
9.99Fried Oyster Po BoyNew Orleans style sandwich made w/oysters, coleslaw and tartar
10.50Shrimp SaladMama’s own sweet, tender shrimp w/old bay, celery and onion
24.99Lobster RollSplit, top buttered sandwich roll, grilled and topped w/wild greens and fresh lobster salad
9.50Turkey ClubTriple Decker w/fresh roasted turkey, applewood bacon, lettuce, tomato and mayo
8.50Corned BeefFirst cut corned beef, sliced thin, served warm on rye
14.50Seafood Club3 Oz crab cake or 3 fried oysters, shrimp salad, lettuce, tomato, mayo, smoked applewood bacon and swiss cheese on your choice of white, wheat or rye bread
9.99Tuna SteakGrilled or blackened, served with roasted red pepper aioli
8.50ReubenFirst cut corned beef, sauerkraut, Russian dressing and swiss cheese, served on rye
8.50The BubbieReuben’s Grandmother served with fresh roasted turkey and cole slaw
9.50Salmon BLTGrilled or blackened, topped with applewood smoked bacon, lettuce, tomato and roasted garlic aioliOptions:
Grilled, Blackened
11.50Seafood MeltShrimp, scallops and lump crab salad topped with cheddar cheese and tomato on an English muffin
13.95TenderloinSauteed beef tenderloin tips with caramelized onions, provolone cheese and roasted garlic mayo
9.50TilapiaButtermilk marinated, flash fried filet of tilapia, served on white bread with lettuce, tomatoes, American cheese and tartar
Mains
14.99Fish and ChipsFresh cod in a pbr beer batter, fried with Mama’s homemade tartar sauce and chipotle lime cocktail sauce
17.99Mama’s Baby Back RibsWhole rack of Bbq ribs served with cole slaw and shoestring potatoes
24.99Seafood BouillabaisseShrimp, scallops, mussels, clams and fresh fish in a classic bouillabaisse, served over rice pilaf
Connelly's Classics
MarketFresh CatchesFresh filet, pan seared, grilled, blackened, broiled or fried w/a lemon butter sauce and can be topped with: lobster imperial, crab imperial or crab dip. Ask server for detailsOptions:
Fresh filet, Pan seared, Grilled, Blackened, Broiled, Fried with a lemon butter, Lobster imperial, Crab imperial, Crab dip, Sides
Crab Cake Platter6 Oz. crab cake served with Mama’s homemade tartar sauceOptions:
Single (16.99)
, Double (26.99)
, Sides
17.99Fried Oyster PlatterEight piece breaded oysters, fried with Mama’s homemade tartar sauce and chipotle lime cocktail sauceOptions:
Sides
17.99Fried Shrimp PlatterHalf dozen breaded shrimp, fried and served with Mama’s homemade tartar sauce and chipotle lime cocktail sauceOptions:
Sides
MarketScallopsHalf dozen; fried, broiled or pan seared scallops with Mama’s homemade tartar sauce and chipotle lime cocktail sauceOptions:
Fried, Broiled, Pan, Sides
27.99ClassicCombo PlatterA fried combination of oysters, shrimp, fish, scallops and a single cakeOptions:
Sides
23.99Crab ImperialJumbo lump crab, roasted red pepper and scallionsOptions:
Sides
30.99Lobster ImperialLobster, roasted red pepper and scallionsOptions:
Sides
28.99Stuffed ShrimpShrimp stuffed with crab imperialOptions:
Sides
Filets Four Ways
24.99Bacon WrappedWrapped with applewood bacon topped with bearnaise sauce and can be topped with lobster imperial, crab imperial or crab dip for an addition chargeOptions:
Lobster imperial (+13.99)
, Crab imperial (+9.99)
, Crab dip (+4.99)
25.99CarpetbaggerWrapped with applewood bacon, stuffed with an oyster, topped with bearnaise sauce and can be topped with lobster imperial, crab imperial or crab dip for an additional chargeOptions:
Lobster imperial (+13.99)
, Crab imperial (+9.99)
, Crab dip (+4.99)
24.99TournadoesTwin filet with a brandy cream sauce and can be topped with lobster imperial, crab imperial or crab dip for an additional chargeOptions:
Lobster imperial (+13.99)
, Crab imperial (+9.99)
, Crab dip (+4.99)
24.99Blue Cheese CrustedBlue cheese crust, served with cabernet sauceOptions:
Lobster imperial (+13.99)
, Crab imperial (+9.99)
, Crab dip (+4.99)
Sides
3.75Mama’s Mac and Cheese
2.99Cucumber Tomato Salad
2.75Cole Slaw
2.99Mixed Green Salad
2.99Whipped Potatoes
2.99Rice Pilaf
3.29Veggie of the Day
2.99Shoestring Potatoes
2.99Fresh Apple Sauce
Raw Bar
4.99Oyster ShootersChilled vodka, cocktail sauce and an oyster
2.99Blue on BlueOyster and cocktail sauce below 4 oz. of Pabst Blue Ribbon
8.99Steamed PEI MusselsTossed with choice of sauce: marinara, white wine garlic herb, wholegrain mustard horseradish, cajun butter or old bay. Served with breadOptions:
Marinara, White wine garlic herb, Wholegrain mustard horseradish, Cajun butter, Old bay
Steamed Jumbo ShrimpServed with chipotle lime cocktail sauce and drawn butter, breadOptions:
1/2Lb (9.99)
, 1Lb (17.99)
MarketMama’s Oysters on a Half Shell
MarketMama’s Clams on a Half ShellServed with chipotle lime cocktail sauce and mignonette
MarketLittleneck ClamsSteamed, served with drawn butter and bread
MarketSteamed OystersSteamed, served with drawn butter and bread
17.99Combination SteamerA combination of shell fish : 6 clams, 4 oysters, 4 shrimp and 6 mussels served with drawn butter, chipotle cocktail sauce and bread
Sunday Brunch
6.99Seafood ChowderShrimp, scallops, clams, apple wood smoked bacon and heavy cream
6.50Maryland CrabOld baltimore style Hon
4.99Oyster ShootersShot with vodka, cocktail sauce and a oyster
2.99Blue on BlueOyster and cocktail sauce below 4 oz. of pabst blue ribbon
8.99Steamed PEI Mussels 8.99Tossed with your choice of : marinara, white wine garlic herb, wholegrain mustard horseradish, Cajun butter, old bay, pesto broth served with bread
MarketMama’s Oysters on the Half ShellOysters served with cocktail sauce and mignonette
MarketMama’s Clams on a Half ShellClams served with cocktail sauce and mignonette
MarketLittleneck ClamsSteamed, served with drawn butter and bread
MarketMama’s House OysterSteamed, served with drawn butter and bread
17.99Combination SteamerA combo of shellfish: 6 clams, 6 mussels, 4 oysters and 4 shrimp, served with drawn butter, chipotle cocktail sauce and bread
8.99Fried OysterOysters, fried with wholegrain mustard aioli
13.99Crab Cake6 oz. broiled or fried with Mama’s tartar sauceOptions:
Broiled, Fried
5.994 Cheese Grilled CheeseA blend of 4 cheeses in a wonderful sandwich
5.00BeveragesFresh squeezed orange juice or grapefruit juice Mama’s very own bloody Mary’s Mama’s fresh squeezed Mimosa’s
9.99Huevos Rancheros2 Poached eggs, fried tortillas, black beans cheese and sour cream
14.99Country fried Steak and EggsPan fried, breaded tender steak topped with creamy sausage gravy, served with 2 eggs any style
9.99Grand Marnier French ToastThick sliced bread dipped into a rich egg batter and crusted with golden graham crackers served with syrup and butter with a side of strawberries and blueberries
16.50Lobster Hash and EggCold water lobster and Idaho potato hash served with 2 eggs any style
3 Way BennyPoached eggs on English muffins, traditional, lobster or crab all topped with hollandaiseOptions:
Traditional (9.99)
, Seafood (12.99)
, Lobster, Crab
8.99Needful Breakfast Special3 Eggs any style served with choice of apple wood bacon or sausage and an order of house potatoesOptions:
Apple wood bacon, Sausage
12.99Seafood OmeletShrimp, crab and gouda cheese folded into a fluffy 3 egg omelet
9.99Bacon and Cheddar OmeletApple wood bacon, cheddar cheese and chopped tomatoes folded into a fluffy 3 egg omelet
9.50Greek OmeletSpinach, feta, roasted red peppers and portabella mushrooms folded in a fluffy 3 egg omelet
9.99Salmon BLTGrilled or blackened topped with apple wood bacon, lettuce, tomato and garlic aioliOptions:
Grilled, Blackened
7.50Fruit SaladStrawberries, blueberries, pineapples and mixed melons
5.99BLTTraditional BLT with apple wood bacon.
2.99Side DishesApple wood bacon, potatoes, scrapple, sausage, bagel, fruit salad; each item.
5.99OatmealSlow cooked oats with brown sugar and dried cranberries.
Dinner
Appetizers
6.95French Onion SoupYellow onions red onions leeks shallots and scallions cooked in a savory beef broth topped with crouton and gruyere cheese
7.95Blackened Tuna AppetizerSeared rare sliced and served over scallion wild rice with mango coulis
7.95Spicy Tuna DipFresh tuna mixed with cream cheese jalapeño and chipotle peppers served warm with celery carrots bread and crackers
8.95Bacon Wrapped Chicken LiversOven roasted apple wood smoked bacon wrapped chicken livers served over wilted spinach with balsamic reduction and creamy horseradish sauce
9.95Mozzarella Tomato SaladFresh mozzarella and sliced tomatoes layered together with basil and balsamic reduction
9.95Smoked Salmon WrappetizerSliced smoked salmon rolled in a flour tortilla with horseradish dill sauce boursin cheese baby spinach red and yellow bell peppers
14.95Jerk Shrimp SaladFive jerk marinated grilled shrimp served over a mixed green salad with champagne vinaigrette dried mango dried papaya and dried pineapple
Entrees
20.95PaellaSauteed chicken breast chorizo sausage shrimp mussels clams roasted red bell peppers and green peas all cooked with saffron rice
21.95Seafood ManicottiShrimp scallops lobster and ricotta cheese rolled in a pasta sheet topped with parmesan basil cream provolone cheese and sauteed spinach
22.95Tilapia SpecialTwin cornmeal encrusted tilapia fillet served with whipped potatoes sauteed swiss chard and a dijon cream sauce
28.95Grilled SwordfishEight ounce grilled swordfish steak served over coconut curry cous cous topped with jumbo lump crab salad
32.95Rockfish EnpapioteAn eight ounce fillet of wild rockfish wrapped in parchment paper with fennel oranges red onions and black olives served with two sides
21.95Chicken ChesapeakePan seared chicken breast served over whipped potatoes and roasted asparagus topped with crab imperial and a sherry wine cream sauce
20.95Pasta of the DaySauteed shrimp jumbo lump crab spinach red onions and tomatoes in a parmesan cheese cream sauce with penne pasta
Creme Brule, Derbie PieChocolate Covered Peanut Butter Cheesecake and White Chocolate Bread Pudding with Kentucky Bourbon Sauce
Lunch
Appetizers
6.95French Onion SoupYellow onions red onions leeks shallots and scallions cooked in a savory beef broth topped with crouton and gruyere cheese
7.95Spicy Tuna DipFresh tuna mixed with cream cheese jalapeño and chipotle peppers served warm with celery carrots bread and crackers
8.95Bacon Wrapped Chicken LiversOven roasted bacon wrapped chicken livers served over wilted spinach with balsamic reduction and creamy horseradish sauce
9.95Mozzarella Tomato SaladFresh mozzarella and sliced tomatoes layered together with basil and balsamic reduction
14.95Jerk Shrimp SaladFive jerk marinated grilled shrimp served over a mixed green salad with champagne vinaigrette dried mango dried papaya and dried pineapple
Sandwiches
10.95Turkey AvocadoOven roasted turkey breast served on toasted focaccia with red onions swiss cheese avocado and roasted garlic mayonnaise
10.95Cuban RubenSpice rubbed pork loin sliced and served on grilled sour dough bread with jalapeno thousand island dressing cole slaw pickles and swiss cheese
15.95The MarylanderGrilled rye bread with dijon mustard country ham swiss cheese and a broiled crab cake
Entrees
10.95Chicken Fried ChickenA seven ounce semi-boneless chicken breast buttermilk marinated flash fried and served over whipped potatoes with country sausage gravy
12.95Pasta of the DaySauteed shrimp red onions tomatoes and spinach in a parmesan cream sauce with orchietta pasta
12.95Pan Seared SalmonA six ounce pan seared salmon fillet served over chorizo dirty rice topped with sauteed shrimp in a cajun cream sauce
Build Your Own OmeletServed with side saladOptions:
Seafood (12.95)
, Up to four toppings (10.95)
, Toppings (+0.50 each)
Fresh Catch
Salmon, Tilapia, Rockfish and Tuna
Blackened, Grilled, Pan Seared or BroiledAll fresh catch fish are topped with burre blancOptions:
Blackened, Grilled, Pan Seared, Broiled
Fresh Oysters
Blue PointLong Island, New York
ChincoteagueVirginia
MysticsGroton, Connecticut
Battle CreekTom’s cove, Virginia
Homemade Desserts
Creme Brule
Derbie Pie
Coconut Chocolate Mousse
Cheesecake and White Chocolate Bread PuddingWith Kentucky bourbon sauce
Saturday Lunch Specials
Appetizers
6.95French Onion SoupYellow onions red onions leeks shallots and scallions cooked in a savory beef broth topped with crouton and gruyere cheese
7.50Salmon CakeA five ounce flash fried salmon cake served with cajun remoulade
8.95Bacon Wrapped Chicken LiversOven roasted bacon wrapped chicken livers served over wilted spinach with balsamic reduction and creamy horseradish sauce
9.95Smoked Salmon WrappatizerSmoked salmon boursin cheese horseradish dill sauce baby spinach red and yellow peppers all rolled in a flour tortilla
14.95Jerk Shrimp SaladFive jerk marinated grilled shrimp served over a mixed green salad with champagne vinaigrette dried mango dried papaya and dried pineapple
Sandwiches
7.95Blackened Fish MeltBlackened salmon and tuna mixed with mayonnaise and served on a toasted bagel with tomato and cheddar cheese
8.50Chicken Cordon BleuFlash fried chicken breast spiral ham swiss and honey mustard served on a croissant
10.95Cuban RubenSpice rubbed pork loin sliced and served on grilled sour dough bread with jalapeno thousand island dressing cole slaw pickles and swiss cheese
12.95Trio of SlidersThree ounce burgers turkey avocado grilled red onion provolone and roasted garlic mayonnaise ground tenderloin and bacon with bleu cheese and mayonnaise ground chuck with ketchup mustard american cheese and pickles
12.95Blackened Tuna WrapBlackened tuna rolled in flour tortilla with gouda cheese mixed greens and tropical fruit salsa
Breakfast
Build Your Own OmeletOptions:
Up too four toppings (10.95)
, Seafood (12.95)
, Topping (+0.50 each)
12.95French ToastTexas toast encrusted with golden gram cereal served with mixed berries syrup and powdered sugar
6.95Scrapple Egg and CheeseTwo fried eggs topped with american cheese served on toasted white bread with crispy scrapple
9.95Cream Chipped BeefSlow cooked dried beef in a savory cream based gravy served over white toast with three eggs any style
5.95OatmealSlow cooked oats with brown sugar cinnamon and dried cranberries
Entrees
Fresh Catch
SalmonOptions:
Blackened, Grilled, Pan Seared, Fried, Broiled
TilapiaOptions:
Blackened, Grilled, Pan Seared, Fried, Broiled
Rockfish and TunaOptions:
Blackened, Grilled, Pan Seared, Fried, Broiled
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