Herb and Dijon Crusted Rack of LambServed over whipped potatoes, sugar snap peas and demi
Venison Strip Steak "Au Poivre"Mushroom and goat cheese risotto, haricot vert and dried fruit reduction
Brunch
Chef's Brunch Selections
Omelettes Made to Order with Your Choice of Accompaniments
Slow Roasted Prime Rib Carved to Your Liking
Local Delaware Bay Oysters on the 1/2 Shell
Chilled Jumbo Steamed Shrimp
Maryland Style Home Fries
Hickory Smoked Bacon
Maple Link Sausage
Cinnamon Sugar French Toast
Duck Trap River Smoked Salmon with Traditional Garnishes
Red Skinned Potato Salad/Housemade Pasta SaladOptions:
Red skinned potato salad, Housemade pasta salad
Chef's Selection of Hot Lunch Items
Chef's Soup Du Jour
Fresh Cut Tropical Fruits and Melons
Selection of Freshly Baked Pastries and Muffins
Assorted Fresh Bagels and Cream Cheese
Assorted Cakes and PiesFresh brewed coffee, tea. Juices and soda are included
Brunch Drinks
3.00Traditional Bloody Mary
3.00Old Bay Bloody
3.00Bloody Tini
3.00Screwdriver
3.00Seabreeze
3.00Baybreeze
3.00Mimosa
3.00Pointsetta
3.00Bellini
3.00Glass 'Champagne'
Lunch
Starters
Chef S Soup Du Jour
12.00Cornmeal Crusted Tomatoes, Lump Crab and Green Onion Butter
8.00Flash Fried Calamari with Sweet Thai Dipping Sauce
9.00Spicy Ahi Tuna Tartar with Mango, Cucumber and Wasabi Sauce
9.00Smoked Salmon, Toasted Bagel Chips, Shallots, Capers and Horseradish Cream
Raw Bar
2.00Malpeoue Oysters
Local Virgina Oysters1.40 Each
Bluepoint Oysters1.80 Each
15.00Collosal Crabmeat Cocktail
10.00Chilled Jumbo Shrimp Cocktail
Salad
8.00Classic Caesar Salad with Garlic CroutonsOptions:
With grilled chicken (14.00)
, With grilled shrimp (17.00)
9.00Poached Pear Salad with Mesclun Greens, Spicy Pecans, Bleu Cheese Crumbles and Raspberry-Hazelnut Dressing
7.00Wedge of Iceberg "BLT" with Crispy Bacon, Vineripe Tomatoes, Green Onion and Bleu Cheese DressingOptions:
With jumbo lump crab (17.00)
14.00Southwest Buffalo Chicken Salad with Chopped Romaine, Corn, Black Beans, Cheddar Cheese, Tomato and Ranch Dressing
17.00Seafood Uncobb Salad with Lemon Sesame Vinaigrette
16.00Grilled Steak Salad with Roasted Portobello Mushrooms, Balsamic Crispy Onions and Bleu Cheese
17.00Seafood Uncobb Salad with Lemon Sesame Vwaigrette
Grilled Steak Salad with Roasted Portobello Mushrooms, Balsamic Vinaigrette Cripsy Onions and Bleu Cheese16,
16.00Tuna Nicoise "Cd Style' Grilled Ahi Tuna Rare Over a Bed of Mixed Greens, Kalamata Olives Grape Tomatoes, Egg, Grilled Potatoes and Lemon-Caper Vinigrette
14.00Jumbo Gulf Shrimp Salad Platter with Apple Salad, Cole Slaw and Parmesan Toast
11.00Dijon Chicken Salad Platter with Apple Salad, Cole Slaw and Parmesan Toast
11.00Dill Tuna Salad Platter with Apple Salad, Cole Slaw and Parmesan Toast
14.00Trio of Chicken, Shrimp, and Tuna Salads
Sandwiches
10.0080Z Angus Burger with FriesOptions:
With cheese 11, With cheese and bacon (12.00)
10.00Grilled Chicken Breast with FriesOptions:
With cheese 11, With cheese and bacon (12.00)
10.00Cornmeal Fried Tomatoes, Fresh Mozzarella, Crispy Bacon and Dijon Aioli on Semolina Bread Lo.
13.00Grilled Salmon BLT'' with Basil Aioli on Potato Kaiser Roll
14.00Prime Rib French Dip with Caramelized Onions and Swiss Cheese
15.00Maryland Jumbo Lump Crab Cake on Bremner Wafers
13.00Grilled Bistro Steak Sandwich with Bleu Cheese and Spicy Onion Straws on Toasted French Bread
16.00Shaved Leg of Lamb "Gyro" with Tzatziki Sauce, Leaf Lettuce, Vineripe Tomatoes, and Red Onion in a Toasted Pita
17.00Seafood "Club", Broiled Crab Cake, Gulf Shrimp Salad, Lettuce, Tomato and Crispy Bacon on Toasted Bread
Entrees
20.00Double Cut Australian Lamb Chop. Herb and Dijon Crusted with Goat Cheese Mash, Asparagus and Demi Glace
15.00Colemans Mustard Crusted Organic Chicken Breast, Potato Hash, Haricot Vert and Honey Thyme Drizzle
16.00Calves Liver with Whipped Potatoes, Haricot Vert, Cafers, Beurre Blanc and Crispy Onions
16.00Blackened Cornmeal Crusted Salmon with Edamame 8C Corn Succotash, Fingerling Potatoes and Tomato Jam
20.00Half Fried Lobster Tail with Whipped Potatoes, Haricot Vert and Honey Mustard
14.00Grilled BBQ Pork Tenderloin with Southern Style Grits, Peach Chutney. Apricots, Golden Raisins and Bourbon Sauce
17.00Penne Pasta Tossed with Shrimp. Jumbo Lump Crab, Corn, Tomatoes and Herb Butter
Tenderloin of Beef with Whipped Potatoes, Haricot VertOptions:
6Oz (21.00)
, 90z (27.00)
, 120z (33.00)
Dinner
Starters
Chef's Soup Du Jour
12.00Cornmeal Crusted Tomatoes, Lump Crab a Mo Green Onion Butter
8.00Flash Fried Calamari with Sweet Thai Dipping Sauce
13.00Mini Maryland Crab Cakes with Two Sauces
9.00Spicy Ahi Tuna Tartar with Mango, Cucumber and Wasabi Sauce
12.00BBQ Gulf Shrimp and Grits with Green Onion, Bacon and Tomatoes
9.00Smoked Salmon, Toasted Bagel Chips, Shallots, Capers a No Horseradish Cream
12.00Grilled Lollipop Lamb Chops with BBQ and Toasted Cashew Crust
Raw Bar
Malpeque Oysters / Local Virginia OystersOptions:
Malpeque oysters (2, 00)
, Local virginia oysters (1, 40 each)
10.00Local Heirloom Tomatoes, Hearts of Palm, Avocado, Red Onion and Sherry Vinaigrette
8.00Feta Chopped Salad with Mixed Vegetables, Grape Tomatoes and Dijon Vinaigrette
8.00Classic Caesar Salad with Garlic CroutonsOptions:
With grilled chicken (14.00)
, With grilled shrimp (17.00)
9.00Poacheo Pear Salad with Mesclun Greens, Spicy Pecans, Bleu Cheese Crumbles and Raspberry-Hazelnut Dressing
7.00Wedge of Iceberg "BLT with Crispy Bacon, Vpjeripe Tomatoes, Green Onion and Bleu Cheese DressingOptions:
With jumbo lump crab (17.00)
9.00Spinach Salad with Strawberries, Orange Segments, Walnuts, Goat Cheese and Meyer Lemon Vinaigrette
Lite Fare
10.008Oz Angus Burger and FriesOptions:
With cheese (11.00)
, With cheese a bacon (12.00)
16.00Grilled Steak Salad with Roasted Portobello Mushrooms, Balsamic Crispy Onions and Bleu Cheese
17.00Seafood Uncobb Salad with Lemon Sesame Vinaigrette
19.00Sauteed Calves Liver with Whipped Potatoes, Haricot Vert, Capers, Beurre Blanc and Crispy Onions
Dessert
8.00New York Style CheesecakeWith fresh berries and shaved white chocolate
8 Per glassDaws Late Bottle Vintage Pan
7.00Peanut Butter Cookie Ice Cream SandwichHousemade cookies sandwiches with vanilla and chocolate ice cream, peanut butter, hot chocolate sauce and creme anglaise
8 Per glassMaryland's Elk Rum Vneyaro Vn De Jus Glace"
