Menu for Jesse Wong's Asean Bistro

Dinner
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Carry Out

Dinner

Appetizers

2.95 Sweet and Sour Spicy Cabbage

4.50 Cold Sesame Peanut Noodles Homemade roasted peanut sauce w/shredded cucumber

1.50 Penang Egg Roll (1) Filled with chicken, shrimp and vegetables

4.95 Vegetarian Dumplings (4)

5.50 Shrimp Toast (2Pc)

6.50 Beef or Chicken Satay (3Pc) Served with malay style peanut sauce

5.95 Malaysian BBQ Ribs

1.50 Vegetarian Spring Roll (1)

4.95 Pork Dumplings (4Pc) Steamed or pan-fried Options: Steamed, Pan-fried

5.95 Red Sauced Wontons Chicken, shrimp, scallop filled wontons served with chili soy sauce

4.95 Spicy Chicken Wings (6) Marinated with malay spices

5.95 Malaysian Pork Medallions BBQ then sliced

5.95 Chef Liu's Vegetables in Soothing Lettuce Wrap Wok seared vegetables southeast asian style with mint and lime served in a cool lettuce cup

5.95 Chef Liu's Chicken in Soothing Lettuce Wrap Spiced chicken in a cool lettuce cup

3.50 Achar Malaysian garden salad with spicy lemon grass dressing

5.50 California Roll (8Pc) Crabmeat/cucumber/avocado/tabiko

4.95 Crab Rangoon (6Pc) Crabmeat and philadelphia cream cheese filled wonton fried, served with house sweet sauce.

1.75 Vietnamese Spring Roll (1Pc) Crabmeat, ground pork, bean thread noodles, and vegetables roll with wheat flour wrap, then fried.

5.95 Harkow (4) Steam shrimp dumpling

5.95 Siew Mai (4) Steam shrimp and pork dumpling

5.95 Jade Dumpling (4) Steam shrimp and scallop dumpling

7.50 Thai Golden Herb Calamari with Tangy Chilli Lemon dip

7.95 Baby Lamb Chop (2 Pc) Marinated roasted garlic olive oil and grilled to perfection

5.95 Lobster Dumpling (4 Pc) Served with spicy chili sauce

5.95 Bacon Roll (3 Pc) Shrimp paste roll with bacon served with asian tartar sauce

5.95 Watercress Shui Mai (4 Pc) Light gourmet dumpling treat with ground shrimp, pork, watercress and topped with imitation crab meat

5.95 Seafood Guava Dumpling (4 Pc) A combination of seafood and guava fruit wrapped in a wheat flour crepe then steamed

8.50 Crab Puff (5 Pc) Flavorful and light melt in your mouth, delicacy made with lump crab meat and special seasoning pureed and served in a mini pastry shell

7.95 Squid on the Griddle Squid marinated with fresh garlic, thyme extra virgin olive oil

Soups

2.50 Egg Drop Soup

2.50 Vegetarian Soup

5.00 Maryland Jumbo Lump Crab Meat and Fresh Asparagus Soup For 1

2.50 Hot and Sour Soup Seductive blend of chicken and bean curd, tree mushrooms and golden mushrooms sparked with hot white pepper and vinegar which stimulate the palate

2.50 Miso Soup

3.00 Penang Wonton Soup Mushrooms, chicken, shrimp, scallop and wontons in a chicken broth

5.00 Seafood and Corn Cream Soup For 1

5.00 Subgum Wonton Soup (for 1) Soup made with shrimp, chicken, scallops, and vegetables in a delightful chicken broth.

5.00 Seafood Tom Yum (for 1) Thai hot and sour soup

5.00 Shrimp Dumpling Soup (1 Pc) With fresh shitake and enoki mushroom

Salads

6.95 Crispy Wonton Salad Made with mesculen, cherry tomato, onions. Served with jesse's vinaigrette dressing. Options: Chicken (+2.00) , Shrimp (+3.00) , Chicken and shrimp (+4.00)

8.95 Martini Shrimp Cold appetizer with gin cocktail sauce

6.95 Grilled Chicken Salad Grilled chicken and garden vegetables with house dressing

4.95 Cold Cucumber Salad Cucumbers sprinkled with soy and sesame

4.95 House Garden Salad W/ sesame oriental dressing

4.95 Vietnamese Garden Salad With sweet, sour, and spicy dressing

Poultry

14.95 Boneless Tea Duck Made with lotus leaf and served with steamed buns

14.95 Boneless Orange Duck Served with spinach

14.95 Boneless Roast Duck Slow-roasted with secret ingredients and served with parsley noodles

14.95 Ginger Duck Breast Duck breast sautéed with baby ginger and pineapple

14.95 Fresh Leek W/ Boneless Duck Meat in a Spicy Black Bean Sauce

16.95 Crispy Boneless Duck W/ Chef's Brown Sauce

28.00 Peking Duck (Whole) Served with cucumbers, greens onions and pancakes

12.95 Chef Xu's Chicken Boneless chunks of fried chicken coated in a chef’s spicy brown sauce (our version of general tso’s)

12.95 Duke Chicken Flower shaped white meat chicken sauteed with hot peppers, onions and peanuts in a tasty plum sauce

14.00 Macadamian Chicken Stir fried with snow peas, mushrooms, bell peppers and macadamian nuts

12.95 Chef Liu's Chicken Breaded white meat chicken sauteed with broccoli, mushrooms, and bell peppers in chef’s spicy brown sauce

12.95 Honey Sesame Chicken Chunks of marinated chicken sauteed with sesame seeds in chef’s honey sweet sauce

12.95 Basil Chicken Sauteed chicken breast cooked with fresh basil leaves and mushroom

12.95 Leek Chicken Sauteed chicken breast toss with fresh leek and spicy black bean sauce

12.95 Cleopatra Chicken Breast Lightly breaded chunks stir-fried in a sweet, szechuan sauce

10.95 Scallion Pancake Roll Pancake roll with string bean with your choice of chicken/ beef/pork or vegetable Options: Chicken, Beef, Pork, Vegetable

12.95 Teriyaki Grilled Chicken Grilled chicken breast with homemade teriyaki sauce

12.95 Malay Style Curry W/ your choice of chicken, beef Options: Chicken, Beef

12.95 XO Chicken Cognac sauce toss with chicken strips, celery and variety peppers seasoned just right

12.95 Chicken Breast with Tangerine Peel

16.95 Thai Green Curry Chicken Stir-fried white meat chicken in a spicy green curry with coconut milk. Served with string beans, green peppers and carrots.

16.95 Shitake Mushroom Chicken Stir-fried white meat chicken in a mild spicy white wine sauce. Served with mushroom, carrots and scallions

16.95 Asparagus Chicken Stir-fried white meat chicken in a light brown sauce. Served with mushroom, carrots and fresh asparagus

Beef/Lamb

Filet Mignon

18.95 Sauteed in Orange Sauce

18.95 Sauteed with Mushrooms and Hot Peppers in Hunan Sauce and Served on a Steam Bed of Broccoli

18.95 With Mustard Sauce and Served with Spinach

18.95 Sauteed in Brown Sauce and Served with Vegetables

18.95 With Black Pepper Sauce

12.95 Pork Loin and Mango Curry Burmese style

19.95 Grilled Baby Lamb Chops with Brown Sauce

14.00 Mandarin Pork Chop Chunk cut pork chops with a special blend of seasoning with a unique taste

14.00 Pork Chop with Chef's Seasoning Chunks with pork chops lightly battered and fried, then toss with chef’s spicy butter seasoning

14.00 Burmese Lemon Grass Pork Chop

16.95 Filet Mignon Strip Toss with scallion and ginger in Switzerland Manggi seasoning

12.95 Chef's Hot Crispy Beef

16.95 Filet Mignon Strip Sauteed with Fresh Asparagus

24.95 Hawiian Steak 16oz New York strip seasoned and marinated overnight, served with choice of sauteed mushrooms, asparagus, or mix vegetables Options: Sauteed mushrooms, Asparagus, Mixed vegetables

28.95 Crusted Lamb Rack Fresh peppercorn, thyme, and virgin olive oil crusted lamb rack broiled and slightly grilled served with choice of sauteed mushrooms, asparagus, or mixed vegetables Options: Sauteed mushrooms, Asparagus, Mixed vegetables

Seafood

13.95 Fillet of Flounder Sauvignon Fresh flounder with snow peas, and bamboo shoots in a white wine sauce.

13.95 Crispy Fish Roll in Szechuan Sauce Fresh fish flounder lightly fried and showed with chef’s Hunan sauce

13.95 Sweet and Sour Fish Roll Fresh fish flounder lightly fried and showed with chef’s sweet and sour sauce

20.95 House Combination Shrimp, scallop and fish fillet in light garlic sauce sauteed with snow peas, bamboo shoots and mushrooms

15.95 Fresh Atlantic Salmon Choose one of the following sauce Options: Ginger and scallions, Spicy black bean sauce, Chef’s spicy brown sauce

18.95 Fresh Sea Scallops Choose one of the following sauce Options: Ginger and scallions, Spicy black bean, Seasoned with chef’s spicy butter, XO cognac sauce and vegetables

Market Whole Fish Choose one of the following cooking styles Options: Steamed with garlic scallion, Steamed with spicy black bean, Fried with chef’s tong’s spicy brown

Market Live Maine Lobster Choose one of the following cooking styles. We only served 2.5 to 3 lbs Options: Ginger and scallions, Spicy black bean, Cantonese, Szechuan, Chef’s spicy butter

15.95 Grilled Mahi Mahi Choose one of the following sauce Options: House spicy curry, Teriyaki, Portuguese

16.95 Soft Shell Crabs Choose one of the following sauce Options: Ginger and scallions, Spicy black bean, Seasoned with chef’s spicy butter, Singapore chili

26.00 Tropical Crab Cakes (3Pc) Seasoned crab meat covered with a japanese bred crumb crust. Served with fresh pineapple, mango, and cherry tomato in a light vinaigrette

14.95 Flounder W/ Peking Sauce Fresh filet flounder stir-fried with baby corn, mushroom, carrots and snow peas in a spicy peking sauce

14.95 Filet Flounder W/ Chilli Black Bean Sauce Fresh filet flounder sauteed with bell peppers and onions in spicy black bean sauce

14.95 Sauteed Flounder with Chinese Broccoli Filet flounder sauteed with chinese broccoli, shitake mushroom and carrots in light brown sauce.

14.95 Hunan Crispy Fish Roll Fresh fish flounder lightly fried and showed with Hunan spicy sauce

Shrimp

16.95 Steamed Jumbo Shrimp with Garlic Sauce Fresh jumbo shrimp steamed with garlic sauce and served with mixed vegetables

16.95 Chef Chou's Shrimp Jumbo shrimp with broccoli, mushrooms, green peppers, and bell peppers in chef chou’s special sauce

16.95 Szechuan Shrimp Jumbo shrimp sautéed with ginger in hot chili sauce

16.95 Shrimp in Lobster Sauce Jumbo shrimp sautéed with fresh mushrooms, green peas, carrots and water chestnuts in a lobster sauce

16.95 Crispy Honey Shrimp Lightly battered jumbo shrimp, quick-fried and coated with a flavored sauce

16.95 Pinot Grigio Shrimp Jumbo shrimp stir-fried in a pinot grigio wine sauce. Served with asparagus and carrots

16.95 Black Pepper Shrimp Jumbo shrimp with bell pepper onions celery sauteal in black pepper sauce

16.95 Jesse's Special Curry Shrimp Cooked with lemon grass, shallots, eggplant, fresh tomatoes, string bean

16.95 General Sir's Shrimp Lightly battered jumbo shrimp, quick fried and coated with our special spicy sauce

16.95 Crispy Jumbo Shrimp Seasoned With chef’s spicy butter sauce, served on a bed of crispy noodles

16.95 Jumbo Shrimp Stir-Fried with Fresh Ginger and Scallions Nesting on a Bed of Spinach

16.95 Kowloon Shrimp Jumbo shrimp stir-fried with ground pork, garlic and onions in fresh chilli sauce

16.95 Jumbo Shrimp Sauteed W/ Peppers and Onions in Spicy Black Sauce

16.95 Balsamic Spicy Shrimp

16.95 Fresh Asparagus Shrimp Jumbo shrimp sautéed with asparagus, mushroom and carrots in light garlic sauce

Noodles, Meins & Rice

12.95 Double Pan Fried Noodles Semi-crispy angel hair noodles topped with vegetables and served with a choice of beef, pork, chicken or shrimp Options: Beef, Pork, Chicken, Shrimp

9.95 Singapore Style Rice Noodles Shredded chicken sauteed with bell peppers, onions, bean sprouts and eggs served with or without curry flavor (chinese angle hair) Options: With, Without curry

9.95 Cantonese Chow Fun Wide rice noodles with mixed vegetables, in brown gravy, and served with a choice of beef or chicken Options: Beef, Chicken

10.95 Taiwanese Style Rice Noodles Shredded pork and baby shrimp stir-fried with carrots, bean sprouts and rice noodles in a light soya flavors

9.95 Fried Rice or Lo Mein W/ your choice of vegetables/ chicken/ shrimp/ roast pork/ beef or combination Options: Vegetables, Chicken, Shrimp, Roast pork, Beef, Combination

9.95 Stir-Fried Udon Noodles with Your Choice of Meat

9.95 Malacca Noodles Scallions, garlic and chilli sauteed with ground chicken nesting on hot vermicelli noodles garnished with shredded cucumber, bean sprouts and chinese cilantro

8.95 Spinach Fried Rice

10.95 Pad Thai Stir-fried Thai style soft rice stick noodles with egg, chicken, shrimp, bean sprouts and basil in sweet and sour taste also sprinkled with some fresh cooked peanuts

9.95 Malaysian Chicken Chow Fun Wok seared with chilis, onions, vegetables and wide rice noodles in a light soya sauce

10.95 Shrimp Bradley Scallion, garlic, celery, carrots, bean curd and chilis sauteed with ground shrimp (served with hot vermicelli noodles)

14.00 XO Fried Rice With shrimp and scallop

Vegetarian

Side Dishes

5.95 Szechuan Style Long Beans Quickly cooked in ginger, garlic and hot pepper sauce

5.95 Spinach Sauteed W/ Garlic The name says it all

5.95 Shanghai Snow Peas Sauteed with black mushrooms and water chestnuts

5.95 Sauteed Spicy Eggplant Tossed with scallions and fiery sauce

5.95 Poached Bok Choy Served with lightly sauteed black mushrooms

5.95 Sauteed Bean Sprouts

5.95 Buddha's Feast Steam or stir-fried Options: Steam, Stir-fried

5.95 Garlic Snap Peas Stir-Fried with Garlic

Entrees

8.95 Supreme Crispy Eggplant

9.95 Braised Vegetarian Partridge Bean curd wrapped with cabbage, mushroom, and oriental tofu in chef’s brown sauce

9.95 Braised Bean Curd Sauteed with chinese mushroom, winter bamboo shoots and snow peas in chef’s brown sauce

10.95 Chinese Seasonal Greens W/ your choice of light garlic sauce or brown sauce. Please ask your server for available choice. Choose one: chinese broccoli, baby bok choy, yew choy (choy sum) or snow pea sprouts Options: Chinese broccoli, Baby bok choy, Yew choy (choy sum), Snow pea sprouts

9.95 Tofu Simmed with Spicy Black Bean Sauce

New Vegetarian Entry

12.95 The “Must Try” Taste the ancient chinese emperor’s delicacy in the healthiest way-no saturated fat, cholesterol free, and high fiber content. Meatless chicken chunk. Soybean protein, soybean fiber, and flour, vegetarian seasonings and canola oil. Please specify vegetarian when ordering Options: Hunan, Szechuan, House spicy garlic, Hot black bean, Kung pao, Mixed vegetable in brown

Carry Out

Appetizers

2.95 Sweet and Sour Spicy Cabbage Served cold

3.95 Vegetarian Goose

5.50 Malay Style BBQ Spare Ribs (4Pc)

1.50 Penang Egg Roll (1Pc) Filled with chicken, shrimp and vegetables

4.95 Vegetarian Dumplings (4Pc)

4.95 Shrimp Toast (2Pc)

6.50 Beef or Chicken Satay (3Pc) Served with malay style peanut sauce

4.95 Pork Dumplings Steamed or Pan-Fried (4Pc) Options: Steamed, Pan-fried

5.95 Red Sauced Wontons Wontons filled with chicken, shrimp, served with chili soy sauce

5.95 Chef Liu's Vegetables in Soothing Lettuce Wrap Wok seared vegetables southeast asian style served in a cool lettuce cup

5.95 Chef Liu's Chicken in Soothing Lettuce Wrap Quickly cooked spiced chicken served in a cool lettuce cup

4.50 Malay Chicken Wings (6Pc) Marinated with malay spices

4.50 Cold Sesame Peanut Noodles Homemade roast peanut sauce with shredded cucumber

4.95 Crab Rangoon (6Pc) Crabmeat and Philadelphia cream cheese filled wonton and fried, served with house sweet sour sauce

5.50 Malaysian Pork Medallions BBQ, then sliced

1.50 Vegetarian Spring Roll (1Pc)

3.75 Vietnamese Spring Roll (2Pc ) Shrimp, ground pork, bean thread noodles and vegetables roll with wheat flour wrap then fried

5.95 California Roll (8Pc) Crab/cucumber/avocado/tobiko

3.95 Malay Style Samosa (4Pc)

2.95 Achar Malaysian garden salad with spicy lemon grass dressing served cold

5.95 Har Kow (4Pc) Shrimp dumplings

5.95 Siew Mai (4Pc) Shrimp and pork dumplings

5.95 Jade Dumpling (4Pc) Shrimp and scallop dumplings

Soups

1.50 Egg Drop Soup (for 1)

5.00 Subgum Won Ton Soup (for 2) Wonton soup with shrimp, chicken, scallop and vegetable

1.50 Vegetarian Soup (for 1)

5.00 Crab Meat and Asparagus Pottage For 2

1.50 Hot and Sour Soup (for 1) Seductive blend of chicken and bean curd, tree mushrooms, golden mushrooms sparked with hot white pepper and vinegar which creates an appetite for more

1.95 Penang Wonton Soup (for 1) Wonton filled with chicken, shrimp, scallops, and seasonal greens in a chicken broth

5.00 Seafood and Corn Cream Soup For 2

1.50 Miso Soup For 1

4.50 Chicken and Corn Cream Soup For 2

6.00 Shrimp Dumpling Soup (for 1) Dumpling filled with shrimp and fresh shitake, enoki in a chicken broth

Chef's Recommendation

12.95 Boneless Orange Duck Served with spinach

12.95 Boneless Ginger Duck Breast Duck breast sautéed with baby ginger, pineapple, green and red pepper

14.95 Boneless Tea Duck (Half) Made with lotus leaf and served with steamed buns

12.95 Black Pepper Steak Tenderloin steak sautéed with onion, red, yellow, green pepper and mushroom in wine and black pepper

12.95 Black Pepper Shrimp

14.95 Crispy Honey Shrimp (U12 Size) Lightly battered shrimp, quick-fried and coated with a flavorful sesame sauce

12.95 Chef Liu's Chicken Breaded white meat chicken sautéed with broccoli, mushrooms and bell peppers in chef’s spicy brown sauce

14.95 Chef Chou's Shrimp (U12 Size) Jumbo shrimp with broccoli, mushrooms, green peppers, and bell peppers in chef’s chou special sauce

13.95 Crispy Fish Rolls in Hunan Spicy Sauce Fresh fillet flounder quick-fried and served with Hunan sauce

12.95 Chef's Spicy Crispy Shrimp Golden fried baby shrimp in a mildly spicy sauce served on a bed of crispy rice noodles

9.95 Cleopatra Chicken

13.95 Fillet of Flounder Sauvignon Fresh fish with snow peas, and bell pepper and carrots in a white wine sauce

16.95 Filet Mignon (USDA Choice) with Orange Peel Filet mignon cut sautéed in a orange flavored sauce

13.95 Fresh Sea Scallop in House Spicy Garlic Sauce

13.95 Fresh Sea Scallop in House Spicy Black Bean Sauce

13.95 Fresh Sea Scallop and Shrimp With your choice of sauce Options: Spicy garlic, Spicy black bean, With mix vegetables in chef brown, With mix vegetables in white wine

14.95 General Tso's Shrimp (U12 Size)

9.95 General Tso's Chicken Boneless chunks of fried chicken coated in a spicy brown sauce

10.95 Happy Family Jumbo shrimp, fresh sea scallop, chicken, beef, snow peas, water chestnut, mushrooms, carrots, baby corn and broccoli

9.95 Honey Sesame Chicken Boneless chunks of fried chicken coated with sesame seeds in chef’s honey sweet sauce

9.95 Hot Crispy Beef

9.95 Kung Pao Triple Delight

12.95 Macadamian Chicken Flower shaped white meat chicken stir fried with snow peas, mushrooms, bell peppers, and macadamian nuts

9.95 Orange Chicken Crispy chunks of boneless chicken sautéed with peppers and orange curls in a special sauce

14.95 Peking Shrimp (U12 Size) Jumbo shrimp lightly battered, fried to crispy then glazed in a hot ginger tomato sauce

10.95 Quadruple Fragrance Combination of shrimp, roast pork, chicken, beef, pea pods and other chinese vegetables

12.95 Roast Duck (Hong Kong Style)

8.95 Supreme Crispy Eggplant

13.95 Steamed Salmon with Spicy Black Bean Sauce

9.95 Scallion Pancake Roll with String Bean Served with your choice of chicken, beef, pork or vegetables Options: Chicken, Beef, Pork, Vegetables

16.95 XO Scallop Fresh sea scallop with vegetables in XO cognac sauce

Noodles, Meins and Rice

Pad Thai Stir fried thai style soft rice stick noodles with egg, chicken, shrimp and bean sprouts in sweet and sour taste, also sprinkle with some fresh cooked peanuts Options: Lunch (6.95) , Dinner (9.95)

Malacca Noodles Scallions, garlic and chili sautéed with ground white meat chicken nesting on hot vermicelli noodles, garnished with shredded cucumber and bean sprouts Options: Lunch (6.95) , Dinner (8.95)

Singapore Style Rice Noodles Shredded chicken sautéed with bell peppers, onions, bean sprouts and eggs with curry flavor(chinese angle hair) Options: Lunch (6.95) , Dinner (8.95)

Cantonese Chow Fun Wide rice noodles with vegetables in brown gravy, served with a choice of beef or chicken Options: Beef, Chicken, Lunch (7.95) , Dinner (9.95)

Malaysian Style Chow Fun Flat wide noodles with eggs, chives, onions, and bean sprouts in a soya chili sauce. Served with your choice of beef, chicken, shrimp, pork, or combination. Options: Beef, Chicken, Shrimp, Pork, Combination, Lunch (7.95) , Dinner (9.95)

Taiwanese Style Rice Noodle Shredded pork and baby shrimp stir-fried with carrots, mushroom, bean sprouts and rice noodles Options: Lunch (6.95) , Dinner (9.95)

Fried Rice, Lo Mein or Chow Mein Please select your choice of meat. Chicken, roast pork, vegetable or beef Options: Lo mein, Chow mein, Chicken, Roast pork, Vegetable, Beef, Lunch (5.50) , Dinner (6.95)

Shrimp or Combination Options: Shrimp, Combination, Lunch (5.75) , Dinner (7.50)

12.95 Double Pan Fried Noodles Semi-crispy angel hair noodles topped with vegetables and served with a choice of beef, pork, chicken or shrimp (angel hair noodles) Options: Beef, Pork, Chicken, Shrimp, Lunch, Dinner

Poultry

Peking Duck Served with cucumbers, green onions, and pancakes Options: Half (13.00) , Whole (24.00) , Lunch, Dinner

Chicken Hunan Style Slices of chicken with fresh broccoli, baby corn, and mushrooms sautéed in chef’s hot pepper sauce Options: Lunch (5.75) , Dinner (7.75)

Kung Pao Chicken Chicken diced and sautéed in a rich brown sauce with red peppers and peanuts Options: Lunch (5. 75) , Dinner (7.75)

Diced Chicken with Fresh Hot Peppers Diced chicken sautéed with fresh green peppers in a hot tangy sauce Options: Lunch (5. 75) , Dinner (7.75)

Shredded Chicken in Garlic Sauce Shredded chicken sautéed with water chestnuts, celery and mushroom in a spicy garlic sauce Options: Lunch (5. 75) , Dinner (7.75)

Sweet and Sour Chicken Chunks of chicken deep-fried in batter, then stir-fried with onions, carrots and green pepper in a sweet and sour sauce Options: Lunch (5. 75) , Dinner (7.75)

Chicken with Cashew Nuts Diced chicken sautéed with crispy cashew nuts in a tasty brown sauce Options: Lunch (5. 75) , Dinner (8.95)

Moo Goo Gai Pan Slices of chicken sautéed with carrots, mushrooms, snow peas, and baby corn Options: Lunch (5. 75) , Dinner (7.75)

Chicken with Black Bean Sauce chicken, stir-fried in an oriental black bean sauce Options: Lunch (5.75) , Dinner (7.75)

Leek with Chicken Sliced chicken quick-fried with fresh leek, garlic, black bean, and chili peppers—our favorite Options: Lunch (6.95) , Dinner (8.95)

Basil Chicken Fresh basil leaves sautéed with sliced chicken and mushroom in chef’s spicy brown sauce Options: Lunch (6.95) , Dinner (9.95)

Sha Cha Chicken Sliced chicken sautéed with broccoli and pepper in hot malaysian BBQ sauce Options: Lunch (5.75) , Dinner (7.75)

Boneless Chicken in Chef's Spicy Sauce Served with steamed broccoli Options: Lunch (5.75) , Dinner (7.75)

Chicken, Szechuan Style Shredded chicken stir-fried with carrots and celery in spicy hot sauce Options: Lunch (5.75) , Dinner (7.75)

String Bean W/ Chicken in Szechuan Sauce Options: Lunch (5.75) , Dinner (7.75)

Egg Plant W/ Chicken in Spicy Garlic Sauce Options: Lunch (5.75) , Dinner (7.95)

Mongolian Chicken Sliced chicken sautéed with spring onions Options: Lunch (5.75) , Dinner (7.95)

Lemon Chicken Chunks of chicken lightly battered, then fried to golden brown, and served with fresh lemon sauce on side Options: Lunch (6.95) , Dinner (9.50)

Shrimp

Shrimp Hunan Style Shrimp sautéed with fresh broccoli, baby corn and mushrooms in chef’s hot pepper sauce Options: Lunch (6.95) , Dinner (9.95)

Jumbo Shrimp in Garlic Sauce Shrimp sautéed with water chestnuts and celery in tangy garlic sauce Options: Lunch (6.95) , Dinner (9.95)

Spicy Shrimp (Served with Broccoli) Shrimp sautéed with ginger in hot chili sauce Options: Lunch (6.95) , Dinner (9.95)

Kung Pao Shrimp Shrimp sautéed in rich brown sauce with red peppers, onions, and peanuts Options: Lunch (6.95) , Dinner (9.95)

Shrimp with Snow Peas Shrimp sautéed with fresh snow peas and water chestnuts in a light sauce Options: Lunch (6.95) , Dinner (9.95)

Shrimp with Cashew Nuts Shrimp sautéed with crispy cashew nuts in light sauce Options: Lunch (6.95) , Dinner (9.95)

Sweet and Sour Shrimp Shrimp dipped in egg batter and deep-fried, then sautéed with onions, carrots, and green peppers in sweet and sour sauce Options: Lunch (6.95) , Dinner (9.95)

Shrimp in Lobster Sauce Shrimp cooked with water chestnuts, green peas and mushrooms in lobster sauce Options: Lunch (6.95) , Dinner (9.95)

Morengo Delight Shrimp and diced chicken sautéed with hot peppers, onions and peanuts in a tasty plum sauce Options: Lunch (6.95) , Dinner (9.95)

Hunan Combination Sliced tenderloin of beef, breast of chicken and shrimp sautéed then simmered with mushroom, broccoli, water chestnuts, carrots and snow peas in a rich broth Options: Lunch (6.95) , Dinner (9.95)

Imperial Shrimp Coral shrimp jumbo shrimp sautéed with broccoli, snow peas, water chestnuts, carrots, napa, mushroom and baby corn in hot spicy sauce Options: Lunch (6.95) , Dinner (9.95)

Coral Shrimp Jumbo shrimp sauteed with broccoli, snow peas, water chestnuts, carrots, napa, mushroom and baby corn in hot spicy sauce Options: Lunch (6.95) , Dinner (9.95)

Vegetarian Plates

String Bean, Szechuan Style Hot! Fresh string beans stir-fried Options: Lunch (5.50) , Dinner (6.95)

Sauteed Broccoli with Garlic Sauce Fresh broccoli sautéed in spicy sauce Options: Lunch (5.50) , Dinner (6.95)

Mixed Vegetables in Brown Sauce Options: Lunch (5.50) , Dinner (6.95)

Bean Curd Szechuan Style Fresh bean curd sautéed with spicy bean sauce Options: Lunch (5.50) , Dinner (6.95)

Bean Curd Hunan Style Fresh bean curd sautéed with black beans in spicy sauce Options: Lunch (5.50) , Dinner (6.95)

Poached Bok Choy Served with lightly sautéed black mushrooms Options: Lunch (5.50) , Dinner (6.95)

Sautéed Spicy Eggplant Tossed with scallions and a fiery sauce Options: Lunch (5.95) , Dinner (7.50)

Spinach Sautéed with Garlic The name says it all Options: Lunch (5.50) , Dinner (6.95)

Mix Vegetables with Bean Curd Options: Lunch (5.50) , Dinner (6.95)

Sauteed Bean Sprouts Options: Lunch (5.50) , Dinner (6.95)

Sauteed Sugar Snaps Options: Lunch (7.50) , Dinner (8.50)

Chinese Seasonal Greens With your choice of garlic sauce or brown sauce. Please ask your server for available choices. Choose one: chinese broccoli; baby bok choy; yew choy (choy sum); or snow peas sprouts Options: Garlic, Brown, Chinese broccoli, Baby bok choy, Yew choy (choy sum), Snow peas sprouts, Lunch, Dinner

Pork

Pork Hunan Style Slices of pork with fresh broccoli and mushrooms sautéed in chef’s hot pepper sauce Options: Lunch (5.50) , Dinner (7.25)

Shredded Pork in Garlic Sauce Shredded pork with water chestnuts and celery sautéed in a spicy garlic sauce Options: Lunch (5.50) , Dinner (7.25)

Sweet and Sour Pork Chunks of pork deep-fried in batter, then stir-fried with onions, carrots and green peppers in a sweet and sour sauce Options: Lunch (5.50) , Dinner (7.25)

Double-Cooked Pork Hot! Slices of pork cooked twice with cabbage, mushroom and bamboo shoots Options: Lunch (5.50) , Dinner (7.25)

Moo Shi (with 4 Pancakes) Served with your choice of chicken, pork or beef Options: Chicken, Pork, Beef, Pancake (+0.50) , Lunch (5.50) , Dinner (7.25)

Pork in Plum Sauce Sliced pork stir-fried with water chestnuts and snow peas in a delightful plum sauce Options: Lunch (5.50) , Dinner (7.25)

Pork, Home Style Sliced pork with baby corn, snow peas, and mushroom in chef’s spicy sauce Options: Lunch (5.50) , Dinner (7.25)

Roast Pork with Broccoli Sliced BBQ pork stir-fried with broccoli in chef’s brown sauce Options: Lunch (5.50) , Dinner (7.25)

Barbecued Pork with Snow Peas Sliced barbecue pork stir-fried with snow peas and water chestnut in a tasty brown sauce Options: Lunch (6.50) , Dinner (8.25)

Shredded Pork with Oriental Style Tofu Slightly hot! Shredded pork and dry tofu in chef’s special tasty brown sauce Options: Lunch (6.50) , Dinner (8.25)

Empress Pork Chop Chunks-cut pork chops with a special blend of seasoning with a unique taste Options: Lunch (9.95) , Dinner (10.95)

Pork Chop with Chef's Seasoning Chunks-cut pork chops lightly battered and fried then seasoned with spicy butter sauce Options: Lunch (9.95) , Dinner (10.95)

Beef

Beef with Snow Peas Options: Lunch (5.95) , Dinner (8.75)

Beef Hunan Style Hot! Thin slices of beef sautéed with fresh broccoli, baby corn, and mushrooms in chef’s spicy hot pepper sauce Options: Lunch (5.95) , Dinner (8.75)

Beef Szechuan Style Hot! Shredded beef sautéed with carrots and celery in hot pepper sauce Options: Lunch (5.95) , Dinner (8.75)

Shredded Beef in Garlic Sauce Hot! Shredded beef sautéed with water chestnuts and celery in spicy garlic sauce Options: Lunch (5.95) , Dinner (8.75)

Beef with Broccoli Sliced beef sautéed with fresh broccoli in a light delicate sauce Options: Lunch (5.95) , Dinner (8.75)

Beef with Spring Onions Sliced tenderloin sautéed with spring onions Options: Lunch (5.95) , Dinner (8.75)

Beef with Green Peppers Beef tenderloin sautéed with fresh green peppers and onions in mandarin sauce Options: Lunch (5.95) , Dinner (8.75)

Sha Cha Beef Options: Lunch (5.95) , Dinner (8.75)

Beef with Mix Vegetables Options: Lunch (5.95) , Dinner (8.75)

Beef in Black Bean Sauce With green pepper and onions Options: Lunch (5.95) , Dinner (8.75)

Beef with Cashew Nuts Options: Lunch (6.95) , Dinner (8.95)

Beef with Fresh Tomatoes Options: Lunch (6.95) , Dinner (8.95)

Beef Marengo Julienned beef sautéed in rich sauce with red peppers, onions, and peanuts Options: Lunch (6.95) , Dinner (8.95)

House Special Curry Dish

Curry Chicken Options: Lunch (6.50) , Dinner (8.95)

Curry Beef Options: Lunch (6.50) , Dinner (8.95)

Curry Shrimp Options: Lunch (6.95) , Dinner (10.95)

Malay Style Curry W/ New Zealand Lamb Chop Options: Lunch (17.95) , Dinner (N/a)

Salads

9.95 Smoked Salmon Salad Smoked in chinese spices served on mixed greens with a mustard dressing

6.95 Chicken Salad Grilled chicken and garden vegetables with house dressing

4.95 Cold Cucumber Salad Cucumbers sprinkled with soy and sesame

4.95 House Garden Salad With sesame oriental dressing

Egg Foo Young

Vegetable Options: Lunch (5.75) , Dinner (6.95)

Roast Pork Options: Lunch (6.50) , Dinner (7.95)

Chicken Options: Lunch (6.50) , Dinner (7.95)

Beef Options: Lunch (6.50) , Dinner (8.50)

Shrimp Options: Lunch (6.95) , Dinner (9.95)

Combination Options: Lunch (6.95) , Dinner (9.95)

Whole Fish

Market Steamed with Ginger and Scallion Sauce

Market Steamed with Spicy Black Bean Sauce

Market Fried with Chef's Tong's Brown Sauce

Live Maine Lobster

Market Ginger and Scallions

Market Black Bean Sauce

Market Cantonese

Market Szechuan

Market Chef's Seasoning

Soft Shell Crab

14.95 Ginger and Scallions

14.95 Black Bean Sauce

14.95 Cantonese

14.95 Szechuan

14.95 Chef's Seasoning

Jesse's New Specials

13.95 Balsamic Spicy Shrimp Jumbo shrimp sautéed with jesse’s spicy sauce and aged balsamic vinegr

10.95 Calamari on the Griddle

12.95 Lemon Grass Pork Chop Burmese style

16.95 Pinot Grigio Shrimp

New Vegetarian Entry

The “Must Try” Taste the ancient chinese emperor’s delicacy in the healthiest way-no saturated fat, cholesterol free, and high fiber content

Meatless Chicken Chunk Soybean protein, soybean fiber, and flour, vegetarian seasonings and canola oil. Please specify vegetarian when ordering Options: Lunch (6.95) , Dinner (9.95) , Hunan, Szechuan, House spicy garlic sauce, Hot black bean sauce, Kung pao sauce, Mixed vegetable in brown sauce

Daily Lunch Specials

6.25 Sweet and Sour Pork Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Sweet and Sour Chicken Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Hunan Combination Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Morengo Delight Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 General Tso's Chicken Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Honey Sesame Chicken Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Beef W/ Green Pepper and Onion in Spicy Black Bean Sauce Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Orange Chicken Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Double Cooked Pork Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Beef Broccoli Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Chicken in Hot Garlic Sauce Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Mixed Vegetables in Brown Sauce Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Chicken Broccoli Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Fried Rice With choices of beef, chicken, shrimp, pork, vegetables, or combination. Does not come with steam rice Options: Beef, Chicken, Shrimp, Pork, Vegetables, Combination, Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Lo Mein With choices of beef, chicken, shrimp, pork, vegetables, or combination. Does not come with steam rice Options: Beef, Chicken, Shrimp, Pork, Vegetables, Combination, Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 Moo Goo Gai Pan Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

6.25 String Beans with Spicy Chicken Breast Options: Wonton soup, Hot and sour soup, Egg drop soup, Vegetable soup, Egg roll, Sodas

Desserts

5.95 Lemon Cheese Cake, Tiramisu, Chocolate Mousse, Pecan Tart

6.95 Raspberries Tart, Pina Colada Cheese Cake

Steam Rice Options: M (1.50) , L (2.50)

Fried Rice Options: M (2.00) , L (3.00)

Menu for Jesse Wong's Asean Bistro

Dinner

Appetizers​

Soups​

Salads​

Poultry​

Beef/Lamb​

Filet Mignon

Seafood​

Shrimp​

Noodles, Meins & Rice​

Vegetarian​

Side Dishes

Entrees

Carry Out

Appetizers​

Soups​

Chef's Recommendation​

Noodles, Meins and Rice​

Poultry​

Shrimp​

Vegetarian Plates​

Pork​

Beef​

House Special Curry Dish​

Salads​

Egg Foo Young​

Whole Fish​

Live Maine Lobster​

Soft Shell Crab

Jesse's New Specials​

New Vegetarian Entry​

Daily Lunch Specials​

Desserts​

Partner Sites:

Appetizers

Soups

Salads

Poultry

Beef/Lamb

Seafood

Shrimp

Noodles, Meins & Rice

Vegetarian

Appetizers

Soups

Chef's Recommendation

Noodles, Meins and Rice

Poultry

Shrimp

Vegetarian Plates

Pork

Beef

House Special Curry Dish

Salads

Egg Foo Young

Whole Fish

Live Maine Lobster

Jesse's New Specials

New Vegetarian Entry

Daily Lunch Specials

Desserts