27.50Agnello Alla BraceBaby lamb chops, grilled w/ rosemary, served w/ potatoes
31.50Grigliata MistaVeal & lamb chops w/ Italian sausage, all grilled w/ rosemary & served w/ potatoes & mushrooms
36.00Fiorentina Di VitelloOur famous 20oz veal chop, grilled to perfection, w/ rosemary & garlic, served w/ Italian style mushrooms
Caesar's Den Special Selection White Wines
44.00Falanghina, Mastroberardino, '07Light straw yellow colour w/ green overtone. Deep scents of agrumes & bananas & white flowers. Great w/ pasta, appetizers or fish. From Campania. Great!
46.00Chardonnay, Fontanelle, Banfi, '05From Tuscany's Montalcino region, dry & w/ a touch of oak. A classic white for all seasons.
48.00Greco di Tufo, Feudi Di San Gregorio, '05From the rich land of Campania region, made 100% from Greco grapes in the Tufo Estate, is brilliant & full body, w/ hints of vanilla, fern & mint & peach finish.
58.00Chardonnay, Cabreo "La Pietra" '05White fruit & spices & buttery texture, make this wine from Tuscany, one of the best Italian Chardonnay from a great winery.
42.00Gavi, DOCG, Banfi, '06Pale, straw color w/ hints of cherry blossom, almonds & apple. From Piedmont. Dry w/ a great finish, for any appetizers & light sauces.
Caesar's Den Special Red Wine Selection
245.00Sassicaia, Tenuta S.Guido, '05From Tuscany lower west coast, a blend of 85%Cabernet & 15% Cabernet Franc, aged in barrels, w/ great aroma & dept. One of the to wines in thew world.
130.00Tignanello, Antinori, '05One of first Super Tuscan, w/ a long & intense finish, a Classic wine from the oldest winemaker in the Italy.
125.00Summus, Banfi,'04A extraordinary blend of Brunello, Cabernet & Syrah, w/ great body, character & elegance.Super vintage.
130.00Brunello, Banfi, '03Great deep color, ready to drink, w/ traces of berries & tobacco, well balanced. Outstanding Brunello.
97.00Cabernet, Tavernelle, Banfi, '03Round, intense, w/ a scent of violets, 100% Cabernet. From the hills of Tuscany at Montalcino. Highly rated.
89.00Cabreo, IL Borgo, '04A perfect blend of Sangiovese & Cabernet w/ scent of cherries, berries & vanilla.A great Super Tuscan from the Cabreo House.
89.00Barolo, Michele Chiarlo Tortoniano '03Full, robust, spicy. A great vintage Barolo. Excellent w/ any meat, a super wine from Piedmont.
95.00Amarone, Masi, '05Dark, deep red, retaining the dry finish that gives this great wine from Veneto its name.
89.00Barbaresco, Prunotto di Antinori '04Another great wine from Piedmont, from the Prunotto cellars, aged in oak for 18 m, w/ hints of flowers, liquorice & berries, dep on the nose & long lasting finish.
82.00Chianti, Riserva Ducale Gold, Ruffino '05Big & spicy Chianti, w/ depth, great aroma of berries. The best Chianti Riserva from Ruffino in a great vintage.
Light White Wines
seafood. All the wines listed are of current vintages.
38.00Verdicchio, Casal di Serra, Umano RonchiFrom the Marche region. Single vineyard Verdicchio, full & well rounded, w/ a deep peach & apple taste. Perfect w/ seafood, white meats & fresh cheeses .
28.00Orvieto Amabile, RuffinoGold & mellow, w/ hints of honey, favorite by many. From Umbria, this wine of long tradition was a favorite on the tables of Ancient Rome.
28.00Orvieto Secco, RuffinoDry & pleasant, easy to drink before & during dinner. Great w/ seafood appetizers & white meats
38.00Vernaccia di S.Gimignano, San QuiricoFrom the heart of Tuscany, this wine golden in color & w/ a crispy dry acidity good fruit & long finish .Suggested w/ grilled fish.
Robust White Wines
38.00Chardonnay, Le Bruniche, NozzoleFrom Tuscany, this Chardonnay has a great oaky taste & a deep flowery finish. Well suited for your appetizers & pasta dishes.Options:
Pasta, Veal dishes
48.00Pinot Grigio, S.MargheritaDry, full- bodied, crisp & firm in structure, w/ a intense & special perfume. Everybody favorite Pinot Grigio.Options:
Pasta, Veal dishes
39.00Pinot Grigio, Ca' MontiniFrom Trentino, in the N.E. corner of Italy, another fine Pinot, w/ a distinct floral bouquet, dry w/ a pleasant finish.Options:
Pasta, Veal dishes
34.00Libaio, RuffinoLively, fragrant, a perfect blend of 90% Chardonnay & 10% Pinot Grigio, w/ a delicate bouquet & a pleasant finish.Options:
Pasta, Veal dishes
34.00Regaleali Le Rose, Tasca D'Almerita, SicilyBright light red, w/ a slight fruity bouquet, a perfect wine for grilled white meats, pasta dishes & seafood.
Light Red Wines
40.00Regaleali, Nero D'Avola, Tasca D'Almerita, SicilyBig & full, w/ an intense, rich & long lasting finish & well balanced tannings great w/ red meats. Great wine from Sicily's best producer.
42.00Barbera di Asti, Michele ChiarloFrom another province of Piedmont, this 100% Barbera for sure, will convince the lovers of this ancient grape.
52.00Chianti Riserva, Riserva, NozzoleFrom the heart of the Chianti region, full of taste, w/ plenty of fruit & long finish. Great value.
59.00Chianti Classico Riserva, Rocca delle MacieFrom a very old Tuscan estate, a very rich & complex riserva, ruby color, elegant w/ Smokey flavour & great finish. A blend Of 95% Sangiovese & 5% Canaiolo.
44.00Merlot, FalescoFrom Umbria, this unusually deep & rich Merlot, has great berry notes, tobacco & vanilla .Long & pleseant finish Reccomended w/ spices dishes & lamb.
34.00Sangiovese, PrimaterraThis 100% Sangiovese, w/ pepper, smoke & great fruit aromas for a well balanced finish. A great value from this popular producer.
48.00Chianti Classico, ValianoA classic Chianti D.O.C.G., ruby red, dry, smooth & fruity, from the cellars of the Valiano Tuscan estate.
42.00Notarpanaro Salento, TaurinoGreat wine from the Apulian cellars of the Taurino family. Rich, full bodied, pepper, anise & berry scented. 100% Negroamaro . Truly a great value.
Robust Red Wines
56.00Rosso di Montalcino, BanfiIt is deep ruby-red in color w/ a dry, round, velvety taste & generous body, characteristics similar to those desired in a great Brunello.
75.00Belnero, BanfiFrom the premiere Tuscan estate, a very rich & complex wine, ruby color, elegant w/ great flavour & long finish.A blend of 90% Sangiovese, 5%Merlot, 5% Cabernet.
62.00Vino Nobile di Montepulciano, CecchiFull in body, w/ wood aging & scent of flowers & berries. From the Cecchi old estate, in the heart of Tuscany .
52.00Treje, Syrah Blend, BiscegliaA great blend of Syrah, Merlot & Aglianico grapes, ruby to violet in color, complex & well balanced, w/ smooth tannins & persistent finish.
48.00Syrah, Mirabile, SicilyFragrant w/ a fresh & fruity taste, this 100% Syrah from Sicily, w/ hints of small berries & ripe fruits that is very long lasting. A great Sicilian treasure.
49.00Dolcetto di Alba, Pio CesareSmooth & dry w/ a great, rich & fruity taste & a lively ruby color, scent of cherries & almonds. At best without aging. From the Piedmont Region.
62.00Gattinara, TravagliniFull, rich, concentrated flavors & exceptional balance, produced w/ 100% Nebbiolo grapes, makes it a truly majestic wine.
52.00Rubrato, Aglianico, Feudi di San GregorioFrom Campania, made from ancient Aglianico grapes, w/ flowers & berries aromas & great finish .Excellent w/ lamb chops.
Champagne and Sparkling
240.00Dom Perignon, Champagne Tete Cuvee, '92The finest of fine Champagnes, perfect for your most special occasion.
85.00Moet & Chandon, White Star, N.V. Extra DryThe largest selling Champagne in the world, dry & delicious w/ just a touch of fruit.
38.00Domain Chandon, California BrutFrom the famous French Chandon House, this California sparkling is light, dry & very delicate.
34.00Asti Spumante, Martini & RossiMellow, fresh w/ a hint of honey, this is the first choice of Asti Spumante in the world.
32.00Prosecco, Special Cuvee, ZoninFrom Veneto, highly rated dry sparkling, greatly suggested w/ any appetizers or any occasion.