Menu for Germano's Trattoria

Lunch
|
Dinner
|
Wine List
|
Cabaret

Lunch

Pasta‍

9.00 Linguine Puttanesca

9.00 Penne Scrascicate

9.00 Lasagna

10.00 Crespella

10.00 Red Beet Ravioli

Pizza

10.00 Lobster

10.00 Prosciutto Cotto

9.00 Tomato, Mushrooms, Black Olives

10.00 Goat Cheese

9.00 Margarita

Sandwiches‍

7.00 Grilled Chicken Florentine Sandwich Breast of chicken grilled w/ rosemary, sage, sea salt, black pepper on homemade Tuscan bread. Served w/ small salad.

7.00 Tuscan burger Lean ground beef (8 ounces) kneaded w/ red onions & black olives, salt & pepper. Served on homemade Tuscan bread, w/ French fries.

Salads

8.00 All Vegetable Salad Field greens, sliced peppers, red onions, broccoli, roasted corn, string beans, cucumbers, cherry tomatoes.

9.00 Broccoli Salad Broccoli, pancetta, chopped red onion, Asiago cheese, cucumbers, field greens, lemon juice, salt & black pepper. Creamy Italian dressing.

9.00 Grilled Sausage Salad Grilled sausage, field greens, artichoke hearts, plum tomatoes, red onions, string beans, potato tossed w/ extra virgin olive oil & balsamic vinegar.

10.00 Speck Salad Field greens & speck w/ tomato, cucumbers, olives & red onions.

11.00 Arugula w/ Shaved Parmigiana Cheese Fresh arugula tossed w/ herb-infused extra virgin olive oil, sundried tomato, salt & black pepper. Topped w/ shaved parmigiana cheese.

12.00 Spinach & Goat Cheese Salad Fresh spinach‍ & sliced red beets topped w/ goat cheese in an herbed balsamic dressing.

12.00 Crabmeat Salad Lump crab meat on a bed of field greens w/ roasted sweet corn, mixed peppers & Old Bay seasoning.

Entrees‍

14.00 Veal Pizzaiola Veal sauteed in a spicy tomato sauce w/ capers, tossed w/ fresh mozzarella cheese.

14.00 Grilled Salmon Filet Fire-grilled in aromatic herbs

12.00 Chicken al Limone Boneless breast of chicken sauteed in extra virgin olive oil, capers & lemon juice.

Side dishes

4.00 String Beans

3.00 Carrots

5.00 Spinach a la Tony

4.00 Zucchini & Tomatoes

Dinner

Appetizers‍

9.00 Personal Margarita Pizza Individual pizza w/ fresh homemade mozzarella, homegrown basil & tomato sauce on our hand-thrown crust.

5.00 Polenta Arrostita Con Funghi Roasted polenta served w/ sauteed wild mushrooms.

9.00 Carpaccio Beef or Tuna. Served w/ shingled parmigiano cheese & arugola. Dressed w/ extra virgin olive oil in your choice of balsamic vinaigrette or lemon juice. Served w/ bruschetta. Options: Beef, Tuna

7.00 Bruschette (3) Toasted herbed bread drizzled w/ extra virgin olive oil & topped w/ fresh tomatoes & slivered fresh parmigiano reggiano.

9.00 Antipasto Classico Prosciutto, salame, soprassata.

8.00 Sausage & Peppers

Salads

9.00 Grilled Romaine Romaine lettuce laced w/ asiago cheese, topped w/ extra virgin olive oil & balsamic vinegar.

10.00 Caesar Salad Romaine lettuce, Italian herb croutons, fresh shaved parmigiano cheese & homemade Caesar dressing (with Roasted Chicken, add $2.99).

9.00 Insalata Caprese Fresh homemade‍ mozzarella & vine ripened tomatoes drizzled w/ extra virgin olive oil & balsamic vinegar, sprinkled w/ basil.

6.00 House Salad

Soups‍

Pasta

17.00 Penne Strascicate Penne sauteed w/ tomato, parmigiano cheese, meat sauce & a touch of cream.

11.00 Linguine Carrettiera Linguine sauteed w/ fresh tomatoes, chili peppers, garlic, extra virgin olive oil & spicy Italian herbs.

14.00 Linguine Alla Puttanesca Linguini sauteed w/ garlic, extra virgin olive oil, capers, peperoncini, olives, artichokes, tomato & a touch of anchovy.

13.00 Spaghetti w/ Meat Sauce Child's portion available.

17.00 Homemade Gnocchi Your choice of tomato sauce, butter & sage, or cream w/ parmigiano & gorgonzola cheeses. Options: Tomato, Butter, Sage

14.00 Spaghetti w/ Meatballs Child's portion available.

Crespelle Crepe stuffed w/ spinach & ricotta cheese in a besciamella sauce w/ a touch of tomato.17

15.00 Fettuccine & Sausage Wide flat noodle served w/ sausage, peppers, onions & mushrooms in tomato sauce.

18.00 Porcini Mushroom Ravioli Sauteed w/ prosciutto, olive oil, basil & porcini mushrooms.

17.00 Lasagna Emiliane Classic lasagna‍ w/ meat sauce, besciamella, mozzarella & parmigiano cheese.

17.00 Red Beet Ravioli Homemade ravioli stuffed w/ fresh red beets, fresh garlic & Italian cream cheese.

17.00 Spinach Ravioli Ravioli stuffed w/ fresh spinach & ricotta cheese.

Specialties‍

17.00 Chicken Parmigiana Options: Linguine marinara (+2.00)

20.00 Fresh Filet of Salmone alla Pisana Norwegian salmon sauteed w/ lemon, capers, black olives & tomatoes. Options: Linguine marinara (+2.00)

23.00 Veal Marsala Medalians of veal cooked w/ Marsala wine sauce w/ wild mushrooms. Options: Linguine marinara (+2.00)

23.00 Veal Pizzaiola Veal sauteed in a spicy tomato sauce w/ capers, topped w/ fresh mozzarella. Options: Linguine marinara (+2.00)

17.00 Chicken Cacciatora Breast of chicken in a delicate sauce of red, yellow & green peppers, onions, olive & tomato. Options: Linguine marinara (+2.00)

18.00 Rollatini di Pollo Chicken breast stuffed w/ fresh made mozzarella, prosciutto & sage, cooked in a white wine sauce. Options: Linguine marinara (+2.00)

26.00 Osso Buco Con Risotto Allo Zafferano E Funghi Shank braised w/ white wine in a light brown sauce of fresh tomato & herbs, served w/ a risotto of saffron & mushrooms. Served w/ garlic bread. Options: Linguine marinara (+2.00)

23.00 Veal Saltimbocca Scaloppine of veal topped w/ fresh sage, spinach & prosciutto delicately folded & sauteed. Options: Linguine marinara (+2.00)

28.00 New York Strip Steak Served w/‍ roasted potatoes. Options: Linguine marinara (+2.00)

20.00 Fresh Grilled Salmon Filet Norwegian salmon fire-grilled in aromatic herbs. Options: Linguine marinara (+2.00)

Coffee

1.79 Coffee

2.99 Cappuccino

1.99 Espresso

Dessert‍

6.99 Cheese Cake

4.99 Gelato

7.99 BongoBongo

7.99 Tiramisu

Cabaret

8.99 Antipasto Classico

6.99 Bruschetta

8.99 Fried Calamari w/ Zucchini

8.00 Crespella Crepe filled w/ spinach & ricotta cheese.

8.50 Cabaret Salad of Seasonal Greens Mixed greens tossed in our housemade balsamic vinagrette topped w/ diced tomato, onion, & fresh mozzarella.

17.99 Red Beet Ravioli Homemade ravioli filled w/ red beets & roasted garlic, sauteed in veal stock reduction & topped w/ mushrooms.

17.99 Lasagna

16.99 Linguine Puttanesca Linguine sauteed w/ garlic, extra virgin olive oil, capers, peperoncini, olives, artichokes & tomato w/ a touch of anchovy.

18.99 Pollo al Marsala Breast of chicken sauteed in a light Marsala wine sauce & wild mushrooms.

24.99 Veal Pizzaiola Veal sauteed in a spicy tomato sauce w/ capers, topped w/ fresh mozzarella.

26.99 Osso Buco Braised shank in a light brown sauce w/ white wine, tomato & herbs, served over risotto & topped w/ sauteed mushrooms.

26.99 Grilled Whole Branzino Whole fresh‍ Mediterranean bass fire-grilled in aromatic herbs.

26.99 Grilled Salmon Filet

Now Serving Belgian Beers‍

8.00 Westmalle Tripel (11.2oz) Tripel 9.5%

8.00 Westmalle Dubbel (11.2oz) Dubbel 7.0%

Menu for Germano's Trattoria

Lunch

Pasta‍

Pizza

Sandwiches‍

Salads

Entrees‍

Side dishes

Dinner

Appetizers‍

Salads

Soups‍

Pasta

Specialties‍

Coffee

Dessert‍

Wine List

Cabaret

Now Serving Belgian Beers‍

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