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Ze Mean Bean Cafe
Ze Mean Bean Cafe
1739 Fleet St
Menu for Ze Mean Bean Cafe
root vegetables and tender chicken stewed in a sweet beet broth and topped with a dollop of sour cream. served with toasted bread
Add 2 Extra Potato Pancakes - 4.00
a fantastic introduction to our slavic fare! one holupki, three pierogi (one of each type), one potato pancake topped with homemade applesauce, and a side of polish kielbasa.
four pierogi lightly sauteed in butter. stuffed with potato & cheese, sauerkraut, or sweet farmer's cheese served with caramelized onions.
sauteed mushrooms simmered in cream and blended with fresh herbs, finished with sour cream and melted gruyere cheese. served with toasted bread points. 1
Composed Cheese Course
chefs selection of cheeses.
4oz. maryland crabcake served with a spicy polish honey vodka sauce over mache and asparagus.
DUCKAND CRANBERRY HOLUSHKI
a slavic staple! homemade potato dumplings, braised cabbage, brown butter, fresh herbs, cranberrys and duck confit.
CURRIED QUINOA CAKE
pan seared quinoa cake with coconut cream
Add Grilled Chicken Breast ($3.50) Or Grilled Bistro Steak ($4.50)
Warm Chevre Salad
medallion of baked chevre, sun-dried tomato pesto, portabella cap and pine nuts served over greens with black currant vinaigrette.
Wild And Gathered Greens
ze house salad... greens with carrots, red onion, tomato and sherry vinaigrette.
MARINATED GOLDEN BEET SALAD
baby field greens dressed with truffle vinaigrette and crumbled chevre, accompanied by marinated beet and apricot salad.
WILTED BEAT GREEN SALAD
warm beet greens, cranberries, stilton, toasted wlanuts and a maple bacon vinaigrette
boneless chicken filled with traditional kiev butter. served over whipped sweet potatoes with glace de viande sauce and chef's vegetable
Holupki (gulumki) Dinner
two plump cabbage roll stuffed with ground beef & rice in a light tomato sauce. served kartofle yami and chef's vegetable
braised beef tenderloin, onion, carrots and tomatoes, stewed with red wine and hungarian paprika, served over homemade potato dumplings
assortment of seven pierogi filled with potato & cheese, sauerkraut, and sweet farmer's cheese. cheese, served with braised vegetables and pickled red cabbage
Crab Kluski Slaskie
crabmeat served with potato dumplings, asparagus, peppers, onion, fresh herbs, asparagus broth and bacon.
marinated pork tenderloin served with carrot and rutabega puree, beet salad, fresh vegetables and a cranberry mustard cream.
no bacon or crab, add smoked tofu croutons.
Available After 5pm
Smoked Paprika Short Ribs
boneless beef short ribs braised in a smoked paprika broth served with roasted fingerling potatoes, grilled asparagus and smoky pan jus.
BEET DUSTED ARTIC CHAR
pan seared artic char served with a seared polenta cake, roasted baby beets and a sage aioli.
BARDED FILET MIGNON
bacon wrapped filet served with stilton mash potatoes, roasted bay beets and a horseradish demi glace.
CURRIED QUINOA CAKES
pan fried quinoa cakes, served with sesame almond quinoa, roasted baby beets and red pepper coulis.
SCALLOP AND SHRIMP RISSOTTO
grilled shrimp and scallops served on a bed of olive and trufffle oil rissotto.
twin jumbo lump crabcakes served with creamy cous cous, grilled aspargus and finished with a spicy polish honey vodka sauce.
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