Menu for 13 5 Wine Bar

Daily Specials
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Wine
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Beer
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Cocktail
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Food

Wine

Glass Whites

Basico 2008 Sauvignon blanc, Spain

Mas de Chabert 2008 Roussane,‌ Vin de Pays d'Oc, France

Tenuta de Angelis 2009 Pecorino, les marches, Italy

Telmo Rodrigez,"Basa" 2008 Verdejo/viura/sauvignon‌ blanc, rueda, Spain

Tierra, Rioja Blanco 2009 Viura/garnacha/malvasia, rioja alavesa, Spain

Domaine Bellevue, Touraine 2010 Sauvignon‌ blanc, loire, France

Zeepaard 2009 Chardonnay, western Australia

Carmel Road 2009 Reisling, monterey, California

Hugel,"Gentil" 2009 Gewurztraminer/sylvaner/pinot‌ gris/reisling, alsace, France

Pazo de Monterrey 2009 Godello, monterrei, Spain

Pierre Henri Morel,"Laudun" 2009 Grenache Blanc/Bourboulenc, Cotes-du-Rhone Villages, France

Domaine De Blanes Muscat‌ sec, cotes catalanes, France

Basignani 2007 Chardonnay, sparks, Maryland

Feudo Disisa 2009 Grillo,‌ Sicily

Colterenzio 2009 Pinot grigio Alto adige, Italy

Colutta,"Eco Friendly" 2009 Friulano, Collo Orientali del Friuli, Italy

Domaine Zind Humbrecht 2008 Gewurztraminer,‌ alsace, France

Sparkling Wines

Charles de Fere "Cuvee Jean Louis" NV Ugni blanc, columbard, chardonnay, loire valley / provence-apls-cote d'azur, France

Gemin, Prosecco di Valdobbiadene Prosecco, veneto, Italy

Conde de Subriats, Cava Brut Rose NV Tre pat, pinot noir, san sadurni d'anoia, Spain

Lantieri, Franciacorta Brut NV Chardonnay/pinot bianco, valencia, Spain

Rose

Campos de Luz 2009 Garnacha, carinena, Spain

Villa Creek,"Pink" 2009 Mourvedre, paso roble, California

Glass Reds

Flaco 2009 Tempranillo, Vinos de Madrid, Spain

Luzon Verde 2009 Monastrell, jumilla, Spain

Teremo Al Colle 2009 Montepulciano, abruzzo, Italy

San Michele, Rosso Capriano del Colle 2208 Sangiovese/marzemino/barbera/merlot, lombardia, Italy

Calheiros Cruz, Duoro 2007 Touriga nacional & franca/tinta roriz & barroca, duoro, Portugal

Auka 2008 Malbec, mendoza, Argentina

Cedre Heritage 2008 Malbec, cahors, France

Basignani,"Marisa Dolce" NV Chambourcin/chancellor/syrah,‌ sparks, Maryland

Chateau La Tour de Beraud 2007 Syrah/grenache/mourvedre/carignan, costieres de nimes, France

Erractic Rock 2007 Pinot noir, willamette valley, Oregon

Dme.Jean Vullien,"St.Jean de la Porte" 2009 Mondeuse, savoie, France

Pedroncelli,"Three Vineyards" 2008 Cabernet sauvignon, dry creek valley, California

Rust en Vrede 2009 Merlot, stellenbosch, South Africa

Bouchard Pere et Fils,"Chateau de Beaune" 2008 Pinot‌ noir, burgundy, France

Dinastia Vivanco, Crianza 2007 Tempranillo, rioja, Spain

Di Stefano, Meritage 2006 Cabernet/cab franc/merlot/petit verdot/malbec, columbia valley, Washington

Villa di Zano, Chianti Classico Riserva 2006 Sangiovese, toscana, Italy

Montello,"Costarsa" 2008 Pinot nero, lomardia, Italy

Sweet Wines

Anecoop Flare **SPARKLING Muscatel, piemonte, Italy

Boutinet, Pineau des Charentes Ugni blanc/colombard, cognac, France

Heinz Eifel, Eiswein 2009 Reisling,‌ mosel, Germany

Yalumba "Museum Reserve" Tawny (375ml) muscat + others, angaston, South Australia

Chapoutier, Banyuls 2007 Grenache, roussillon, France

Beer

Bottled Beer‌

Natty Boh

Amstel Light

Corona Light

Heineken

North Coast Red Seal Ale

Wurzburger Hofbrau Pilsner Style

Boulder Beer Co.Never Summer

Breckenridge Oatmeal Stout

Guiness Draught Can

Stone Pale Ale

Green Flash Hophead Red

Ephemere Apple

Southampton Double White

Crispin Cider

La Fin Du Monde

Brew Dog 5am Saint Amber Ale

Brew Dog Hardcore IPA

Petrus Aged Pale

St.Bernardus Tripel

Saison Dupont Foret

Malheur 12

Orkney Brewery Skullsplitter Ale

Del Borgo "Re-ale" Pale Ale

Malheur 10, 750ml

Brew Dog Tactical Nuclear Penguin

Deus Brut de Flandres, 750ml

Draft Beer‌

Clipper City Gold

Long Trail

Brooklyn Brown Ale

Mama's Little Yellow Pils

North Coast Rasputin Imperial Stout

Dogfish Head 60 IPA

Cocktail

Over Ice

8.00 Pimm's Cup Pimm's no.1, strawberry, lemonade, ginger ale

8.00 Le Rouge Gin,‌ red wine syrup, campari, lemon, soda

9.00 Velocette Chartreuse, falernum, lime, bitters, pineapple

10.00 Cast Your Lot Maple‌ whiskey, bourbon, red wine syrup, dry vermouth, ginger, pork-stuffed pepporcini

9.00 Sherwood Garden Grey goose vodka, st.germaine, lillet, fresh basil & a dash of lemon.

9.00 Orange Murder Mandarin‌ blossom vodka, triple sec, cachaca, lemon, lime, orange, soda

9.00 La Maddalena Manzanillas sherry, mint, cucumber, lemon, bitters, cane syrup, italian orange soda

No Rocks

8.00 Gin Blossom Beefeater gin, st.germaine, fresh lime

10.00 Violet Hour Mezcal,‌ creme de violette, st.germaine, prosecco

9.00 Pride & Passion Mezcal, mint, lemon, orange bitters, orange, passion fruit, vanilla cream syrup, agave syrup

9.00 La Gatada Cachaca, acai, lychee, chambord, vanilla cream syrup, prosecco

10.00 The Pork Olive Sloop‌ betty vodka, tamarind, lemongrass, pepporcorn, cardamom, cinnamon, pork stuffed pepporcini

9.00 Cucumber-Mint Gimlet Grey goose vodka, fresh cucumber syrup, lime juice, mint

Food

Start/Share

5.00 House Cured Olives

4.00 Mixed Nuts

4.00 Bread Plate Extra virgin olive oil, roasted garlic

10.00 Three Dips Caramelized‌ onion, chevre & herb, bean & balsamics

5.00 Thyme-Roasted Hazelnuts

13.00 Antipasto An assortment of snack including veggies, pickles, & seafood

Salads

7.00 Mixed Greens Red‌ onion, feta, honey vinaigrette

8.00 Spinach Buttermilk-blue cheese dressing, croutons, bacon

9.00 Winter Panzanella Arugula,‌ baby carrots, local goat ricotta, basil balsamic vinaigrette

Snacks

8.00 Celery Root Soup Smoked mussels, chili oil

7.00 Roasted Baby Potatoes Hot smoked paprika, honey, house-made caviar & horseradish cream

9.00 Oven Roasted Squid Cilantro,‌ red onion + citrus marinade, baby greens

6.00 Roasted Cauliflower Grana padano, lemon zest, parsley

12.00 Escargot N Toast Mustard cream, sauteed greens

9.00 Pulled Duck Confit Tacos Onion‌ jam, crema, cilantro

Pork Belly Sliders Cheddar, pickled apple relish, pretzel roll

10.00 Prince Edward Isl & Mussels Cherry‌ peppers, mint, white wine

12.00 Virginia Seaside Little Neck Fresh herb, Molinari Sambuca, cream

15.00 Seared Foie Gras Apricot, cherry bread pudding, toasted chestnuts

16.00 Charcuterie Spek,‌ coppa, Olli Napoli Slami, Olli nircino

Pizzas

10.00 Smoked Tomato Basil Options: Dry-Cured Coppa (+1.00)

10.00 White chevre, ricotta, feta, sorrel

10.00 Buttered Turnip Potato, onion hash, balsamic reduction drizzle

11.00 Mushroom Royal trumpets, brown beech, crimini, bacon

10.00 Beet & Ricotta Roasted beets, goat ricotta, tarragon

Plates

16.00 Seared Fish Fresh selection daily

12.00 Sweet Potato Gnocci Brown butter, arugula, grana padano

18.00 Flat Iron Steak Creamy salsify, spinach, red wine sauce

16.00 Braised Short Ribs Buttered carrot & barley risotto, shallot jus

12.00 Root Vegetable Gratin Mixed greens, shallot vinaigrette

Desserts

8.00 Basque Cake Almond brittle, vanilla bean-apple cider reduction

8.00 Panna cotta Trio Vanilla & bourbon pecans, dark chocolate & candied ginger, strawberry & basil

8.00 Chocolate Bread Pudding Milk chocolate caramel sauce, cocoa Chantilly cream